Menus

Thursday August 29 – Tuesday September 3

Soave Wine Brined, Pan Roasted Poussin: Served with dry Vermouth scented, smashed new potatoes and chanterelles, pecan mostrada, pancetta sautéed Cavolo Nero, grilled lemon balsamic peaches, and preserved lemon gremolata
Thursday September 5 – Tuesday September 10

Balsamic Glazed Pan Roasted Verlasso Salmon: Caprino fresco and toasted almond risotto with arugula, grilled asparagus, arugula-mint pesto, and roasted cipollini onions
Thursday September 12 – Tuesday September 17

House Crafted Lobster and Mascarpone Ravioli: Served in a brandy-peppercorn cream sauce with sautéed mushroom trifolati
Thursday September 19 – Tuesday September 24

Herb Crusted, Roasted Veal Chop: Barolo risotto, rosemary scented red currant-veal jus lie, roasted brussels sprouts with garlic and shallots, currant-onion marmalade
Thursday September 26 – Tuesday October 1

Crispy Skin, Pan Roasted Rockfish: Lemon-basil risotto with ricotta and Parmigiano Reggiano, heirloom tomato scampi sauce, asparagus, tapenade
Thursday October 3 – Tuesday October 8

Roasted Garlic Butter Basted, Pan Roasted Filet Mignon: With potato-leek gratin, mushroom puree, celeriac, heirloom carrots, and wild mushroom trifolati

Shrimp Cocktail

displayed on fresh pineapple with cocktail sauce

50 ct. $119

75 ct. $159

100 ct. $199
Pesto Grilled Shrimp Skewers

with basil pesto

25 ct. $109

50 ct. $169
Caprese Skewers

balsamic-marinated fresh mozzarella, cherry tomatoes and fresh basil

25 ct. $59

50 ct. $89
Mini Crab Cakes

lump crab and seafood mousse with citrus aioli or tomato jam

60 ct. $119

120 ct. $199
Stuffed Mushrooms

crab – 40 ct. $79

crab – 80 ct. $129

sausage – 40 ct. $69

sausage – 80 ct. $119
Meatballs

traditional Italian, Swedish or Apricot glaze, made with veal, pork and beef

35 ct. $39

75 ct. $69
Prosciutto-Wrapped Asparagus

on toasted focaccia points with goat cheese

24 ct. $48

48 ct. $89
Antipasti

house-crafted fresh mozzarella and cherry tomatoes, grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated Spanish olives, roasted beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers

sm $79

md $99

lg $129
Artisan Cheese

Gruyere, Manchego and Parmigiano with red and green grapes, candied walnuts, fresh berries, crostini and orange blossom honey

sm $79

md $99

lg $129
Brie and Raspberry Purses

raspberry puree and brie in puff pastry

60 ct. $79

120 ct. $105
Brie and Walnut

on toasted pumpernickel

24 ct. $29

48 ct. $59
Hummus on Cucumber Rounds

24 ct. $29

56 ct. $49
Tarragon Chicken Salad

on toasted focaccia croutons

48 ct. $29

96 ct. $49
Shrimp Salad

on toasted focaccia points

48 ct. $36

96 ct. $59
Bruschetta

diced plum tomatoes, red onions, and sweet basil marinated in balsamic vinaigrette on crostini

48 ct. $29

96 ct. $49

Lemon Poached Lobster • Chardonnay Poached Shrimp • Shrimp Dumplings • Ginger Seared Crab Cakes • Bacon-Wrapped Scallops • Braised Short Rib Spring Rolls • Exotic Mushroom Spring Rolls • Duck Confit Spring Rolls with Sour Cherry Balsamic Glaze • Mini Mushroom and Pecan Veggie Burgers • Swedish Meatballs • Mini Lamb Meatballs • Lamb Lollipops • Herb Seared Petite Filet Mignon • Chinese Chicken Salad • Bite Size Butternut Squash Ravioli with nutmeg cream sauce • Honey-Balsamic Glazed Salmon • Burrata, Heirloom Tomato and Prosciutto on Pumpernickel Toast • Fresh Figs with Honey Ricotta • Gazpacho Shooters • Watermelon Squares with Feta-Mint Mousse

Crudité Vegetables

Fresh crisp carrots, celery, cauliflower, red and green bell peppers, and broccoli, with roasted red pepper dip, artichoke dip, and hummus

sm $29

md $49

lg $69
Dips: Roasted Red Pepper, Artichoke, and Hummus

Prices include one dip

extra dip add $5

crab dip add $15
Grilled Vegetables

Freshly grilled vegetables such as yellow squash, zucchini, bell peppers, eggplant, and purple onions

Half Tray $29

Full Tray $49
Mediterranean Vegetable Antipasti

fire roasted red peppers with crumbled feta, sliced cucumber rounds with hummus, Kalamata olives, red and yellow beets

sm $39

md $59

lg $79
Caramelized Sweet Potatoes • Sea Salt Roasted Fingerling Potatoes • Roasted Chef’s Potatoes • Glazed Baby Carrots • Steamed Broccoli • Roasted Cauliflower

Half Tray $29

Full Tray $49
Grilled Asparagus • Pancetta Roasted Brussels Sprouts

Half Tray $39

Full Tray $59

Seasonal, Featured, and Custom Soups

q $8

$12
Dinner Rolls • Kaiser Rolls • Torpedo Rolls • Focaccia • French • Sourdough • Multigrain • Garlic bread • Grissini

18 ct. $10

36 ct. $19

Kettle Chips, Terra Chips, Truffled Potato Chips

sm $9

md $13

lg $25
Fresh Sliced Fruit and Berries

Fresh seasonal variety

sm $39

md $49

lg $89
Broccoli Salad

with broccoli, cherry tomatoes, bell peppers, and roasted red peppers with a creamy Italian dressing

sm $39

md $49

lg $89
Potato Salad

with small diced chef’s potatoes, sliced red onions, celery, Italian parsley, bell peppers, and classic homemade aioli

sm $29

md $39

lg $79
Pasta Salad

with fusilli pasta, sun-dried tomatoes, crumbled feta, onions, bell peppers, artichokes, and Kalamata olives, with herb vinaigrette

sm $29

md $39

lg $79

All of the following salads include:

Balsamic Vinaigrette, Poppy Seed, and/or Caesar dressings

sm (up to 8ppl) $22

md (up to 13ppl) $29

lg (up to 30ppl) $59
Classic Mixed Greens

with Julienne carrots, crumbled feta, toasted almonds, sliced cucumbers, cherry tomatoes, bell peppers
Goat Cheese and Sun Dried Cherries

with Candied Walnuts on a bed of mixed greens and crispy shallots
Classic Caesar

with romaine hearts, focaccia croutons, shaved Parmigiano, julienne sun-dried tomatoes
Caprese

with mixed greens, sliced cherry tomatoes, fresh mozzarella, aged balsamic reduction
Greek

with romaine hearts, sliced cucumbers, diced tomatoes, red onions, Kalamatas, diced bell peppers, crumbled feta, crisp prosciutto di Parma
Tomato and Arugula

with baby arugula, sliced cherry tomatoes, marinated olives, Asiago
Spinach

with trimmed baby leaf spinach, crumbled gorgonzola, toasted walnuts, sun-dried cherries, crispy onion straws

Choose an assortment, ask for specific sandwiches or make a special request. Choose Caffé Gelato’s signature Seeded French, Multi-grain Baguette, Sourdough, Focaccia, or Marble Rye (call for a different assortment of artisanal bread). Each Sandwich includes complimentary bag of Herr’s potato chips. Gluten-free ciabatta rolls available.

Tray of 6 (12 pieces) $59

Tray of 12 (24 pieces) $99
Basil Pesto Chicken

with tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes, and leaf lettuce
Pan Seared Chicken

with sliced avocado, apple-wood smoked bacon, mayonnaise, Roma tomatoes and leaf lettuce
Pancetta Club

with roasted turkey, crisp pancetta, provolone, roasted red pepper sauce, Roma tomatoes and leaf lettuce
Roasted Turkey & Brie

with sliced brie, oven roasted turkey, Dijon mustard, lettuce and tomato
Roasted Turkey & Swiss

with roasted turkey, Swiss, fresh cabbage coleslaw, leaf lettuce and poppy-seed dressing
Grilled Chicken

with tender grilled chicken breast, goat cheese, sundried tomatoes, lettuce, fresh tomatoes, and champagne mustard
Caprese

with house-crafted mozzarella, Roma tomatoes, leaf lettuce, and basil-infused extra virgin olive oil
Toscana

with grilled eggplant, sautéed red onions, artichokes, romaine lettuce and basil-infused extra virgin olive oil
Mediterranean Tuna

with select white tuna, Spanish olives and sweet pimientos, bell peppers, green onions, Roma tomatoes and leaf lettuce
Portabella Mushroom

with lettuce, tomatoes, marinated portabella mushrooms served with Gorgonzola dressing
Roasted Vegetable

with roasted zucchini, squash, eggplant, crumbled feta, and hummus
Roast Beef

with grilled sweet red onions, crumbled gorgonzola, Roma tomatoes, leaf lettuce and horseradish sauce
Pork Tenderloin

with smoked Gouda, purple cabbage coleslaw, roasted red peppers and romaine lettuce
Montpellier

with Tavern Ham, Brie, sliced apple, honey mustard, leaf lettuce and fresh tomato

Tray of 6 (12 pieces) $69

Tray of 12 (24 pieces) $109

Half Tray (serves 5) $39

Full Tray (serves 10) $69
Ravioli

stuffed with a roasted vegetable and ricotta filling in marinara sauce. (other preparations also available)
Tortellini

House-crafted four-cheese tortellini served in Parma Rosa sauce
Stuffed Shells

stuffed with ricotta and topped with homemade marinara sauce
Four Cheese Lasagna (24 hour notice required)

with roasted vegetables and marinara

add Bolognese for H: $5

add Bolognese for F: $10
Fettuccini Bolognese (24 hour notice required)

ground veal, pork and beef, vegetable mirepoix, marinara and parmigiano
Broccoli & Sausage

sautéed in garlic and olive oil over house-crafted pappardelle pasta
Lump Crab & Shrimp Fettuccini

lump crab, sautéed shrimp, Parma rosa, with chiffonade basil

H: add $10

F: add $20
Mediterranean Pappardelle

sun-dried tomatoes, artichokes, Kalamatas, baby spinach, in a light feta cream sauce
Primavera Fettuccini

sautéed garden vegetables, choose sherry cream, marinara or Parma rosa
Tenderloin Tip Tortellini

filet mignon tips, shiitake, button and portabella mushrooms, roasted garlic, baby spinach, roasted shallots, Marsala cream sauce

H: add $10

F: add $20

Beef Tenderloin

porcini-rubbed tenderloin whole roasted and sliced thin with a classic demi-glace and wild mushroom risotto

H: $125

F: $250
Pan Roasted Salmon

Served with wild mushroom risotto

H: $89

F: $169
Lemon Piccata Chicken

pan-seared chicken breast served over house-crafted linguini in lemon caper white wine sauce

H: $49

F: $89
Chicken Parmigiano

tender pan-fried chicken breast, marinara, melted mozzarella and parmigiana, served over house-crafted linguini

H: $49

F: $89
Pan Roasted Chicken

Served with vegetable risotto

H: $89

F: $169
Porcini Roasted Pork Tenderloin

Mushroom truffle risotto, honey roasted baby carrots with thyme and a smoked orange maple butter sauce

H: $79

F: $159
Crab Cakes

made with lump crab and served with citrus risotto and roasted garlic aioli

3-ounce H: (6 count) $89

3-ounce F: (12 count) $179

5-ounce H: (6 count) $109

5-ounce F: (12 count) $209
Scallops

savory risotto and seasonal vegetables

H: (12 count) $109

F: (24 count) $219
Roast Beef

sliced thin and served warm au jus

H: (2.5 lbs) $29

F: (5 lbs) $59
Oven-Roasted Turkey

fresh roasted, sliced thin and served with warm turkey gravy

H: (2.5 lbs) $29

F: (5 lbs) $59

Gelato

pt. $7

½ gal. $16

gal. $25
Mini Crème Brûlée (24 hour notice required)

6 ct. $29

12 ct. $39
Mini Cannoli

6 ct. $19

12 ct. $29
Tiramisu • Chocolate Torte

6 ct. $39

12 ct. $49
Walnut Chocolate Chip Cookies (nut-free upon request) • Chocolate Truffles

18 ct. $10

36 ct. $19

1. Choice of Salad
2. Choice of Sandwiches and/or House-Crafted Pasta
3. Choice of Dessert (Cookies, Gelato, Brownies, Truffles)
Add-Ons:
Grilled Vegetables • Roasted Potatoes • Sweet Potatoes • Potato Salad • Broccoli Salad • Extra Gelato

$1
Bottled Water • Coca Cola • Diet Coke • Lemonade • Ice Tea • Sparkling Water • Sprite

$2
Fresh Sliced Fruit and Berries

$3
Mini Creme Brulee

$3

Charcuterie

Prosciutto di Parma, sopresatta, dried chorizo, Manchego, marinated olives, caper berries, pickled carrots, cauliflower, port wine fig jam, crostini, and grissini

$15.75

Gluten-free possible upon request
Bruschetta

Diced plum tomatoes, red onions, and sweet basil, tossed with balsamic vinegar and extra virgin olive oil, served on toasted Artisan bread with aged provolone

$7.75

vegetarian
Wood Fired Formaggio Stromboli

Served with tomato dipping sauce

$10.75

vegetarian
Gnocchi Bolognese au Gratin

House crafted, hand rolled ricotta gnocchi served in bolognese sauce

$15.75
Crispy Calamari

Spicy marinara and Italian pepperoncini

$11.75
Pancetta Mussels

Prince Edward Island Mussels sautéed with fennel, shallots and pancetta in a white wine cream sauce with crispy shallots

$11.75

gluten free
Sweet Potato Fries

vegetarian

Served with truffled honey $7

Add as a side to any Panini $2.50
Parmigiano Truffle Fries

vegetarian

Roasted red pepper ketchup $7

Add as a side to any Panini $2.50
Braised Beef Short Ribs

with local mushrooms, crispy polenta fries, truffle oil, honey roasted baby carrots, diced tomatoes and micro greens

$11.75
Wood Fired Goat Cheese, Ricotta and Marinara

with garlic toast

$10.75

vegetarian

Classic Caesar

Romaine hearts tossed with focaccia croutons, house made classic Caesar dressing, garnished with herb dehydrated Roma tomatoes and shaved parmigiano-Reggiano

$10.99

Gluten-free possible upon request
Summer Spinach

Peaches, blackberries, blueberries, candied walnuts, feta and raspberry vinaigrette

$11.99

vegetarian

Gluten-free possible upon request
Boston Bibb BLT

with crispy pancetta, heirloom tomatoes, crumbled Roquefort and gorgonzola dressing

$12.99

Gluten-free possible upon request
Roasted Beets

With baby greens, smoked candied pecans, shaved gruyere cheese and blood orange vinaigrette

$11.99

gluten free, vegetarian
Mixed Greens

Cherry tomatoes, sliced cucumbers, bell peppers, shaved red onions, crumbled feta and roasted Marcona almonds

$10.99

vegetarian

Gluten-free possible upon request

French Onion au Gratin

cup $5

crock $6

Gluten-free possible upon request
Featured Soup

cup $6

bowl $7
Smoked Tomato Bisque

with toasted croutons

cup $6

bowl $7

vegetarian

Pancetta Apple Roasted Brussels Sprouts

$8

gluten free
Sautéed Exotic Mushrooms

$8

gluten free, vegetarian
Grilled Asparagus

$8

gluten free, vegetarian

Classico

Tomato sauce, fresh mozzarella, basil

$10.49

vegetarian
Sole Peach

Prosciutto, arugula, garlic oil, mozzarella and ricotta and spicy honey drizzle

$10.49
Romagna

Smoked salmon, sliced red onions, goat cheese, béchamel, baby arugula, extra virgin olive oil, and lemon zest

$12.49
Campagnola

Veal sausage, pepperoni, Buffalo mozzarella, tomato sauce, caramelized onions, roasted red peppers

$13.99
Kennett Square Mushroom

Baby spinach, fontina, bechamel, drizzled with olive oil

$11.99

vegetarian
Giovani Primavera

Red peppers, zucchini, broccoli, corn, red onion, garlic olive oil, ricotta and mozzarella cheese.

$11.99

vegetarian

Roasted Turkey & Brie

Sliced apple, honey mustard, lettuce and tomatoes

$12.49
Pulled Pork & Gouda

Tender pulled pork, apricot-onion jam, smoked gouda cheese and sweet potato fries.

$10.99
Basil Pesto Chicken

Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce

$12.49
Applewood Burger

Roasted garlic aioli, Gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato

$15.99
Grilled Asparagus

Avocado, spinach, asparagus, tomato and salad

$10.99

vegetarian
Italiano

Soppressata, prosciutto di Parma, salami, melted provolone and herb-sherry vinaigrette

$12.99
Smoked Salmon BLT

Smoked salmon, apple wood smoked bacon, leaf lettuce, sliced roma tomatoes.

$12.49

Tortellini Putanesca

House-crafted four-cheese tortellini served with putanesca sauce of marinara, onions,capers, kalamata olives, anchovies

$14.99

vegetarian
Tenderloin Tip Tortellini

Filet Mignon tips sautéed with shallots, wild mushrooms, diced tomatoes and spinach, served in Marsala cream sauce over house crafted porcini-ricotta tortellini

$21.99

Gluten-free possible upon request
Frutti di Mare

Shrimp, littleneck clams, Prince Edward Island mussels and calamari, sautéed with garlic, crushed red pepper and white wine over house-crafted linguini pasta

$18.99

Gluten-free possible upon request
Lump Crab and Shrimp Capellini

Lump crab and sautéed shrimp served in our signature ‘crab rosa’ sauce over house crafted capellini pasta

$20.99

Gluten-free possible upon request
Lobster and Shrimp Gnocchi

House-crafted ricotta gnocchi served with butter poached lobster, sautéed shrimp, roasted shallots, roasted red peppers, sautéed asparagus and lemon-saffron cream sauce

$20.99
Ravioli del Giorno

Daily preparation of house-crafted ravioli with coordinating sauce

$17.99

Charcuterie

Prosciutto di Parma, sopresatta, dried chorizo, Manchego, marinated olives, caper berries, pickled carrots, cauliflower, port wine fig jam, crostini, and grissini

$15.75

Gluten-free possible upon request
Bruschetta

Diced plum tomatoes, red onions, and sweet basil, tossed with balsamic vinegar and extra virgin olive oil, served on toasted Artisan bread with aged provolone

$7.75

vegetarian
Wood Fired Formaggio Stromboli

Served with tomato dipping sauce

$10.75

vegetarian
Gnocchi Bolognese au Gratin

House crafted, hand-hand rolled ricotta gnocchi served in bolognese sauce

$15.75
Steamed Littlenecks

Served in limoncello-caper broth, dried roma tomatoes and grilled foccacia

$12.75

Gluten-free possible upon request
Antipasti

House-crafted fresh mozzarella & cherry tomatoes, grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated olives, roasted red beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers

$13.75

gluten free
Crispy Calamari

Spicy marinara and Italian pepperoncini

$11.75
Pancetta Mussels

Prince Edward Island Mussels sautéed with fennel, shallots and pancetta in a white wine cream sauce with crispy shallots

$11.75

gluten free
Braised Beef Short Ribs

with local mushrooms, crispy polenta fries, truffle oil, honey roasted baby carrots, diced tomatoes and micro greens

$12.75
Wood Fired Goat Cheese, Ricotta and Marinara

with garlic toast

$10.75

vegetarian

Classic Caesar

Romaine hearts tossed with focaccia croutons, house made classic Caesar dressing, garnished with herb dehydrated Roma tomatoes and shaved parmigiano-Reggiano

Appetizer $7

Entrée $15

Gluten-free possible upon request
Summer Spinach

Peaches, blackberries, blueberries, candied walnuts, feta and raspberry vinaigrette

Appetizer $7

Entrée $15

vegetarian

Gluten-free possible upon request
Boston Bibb BLT

with crispy pancetta, heirloom tomatoes, crumbled Roquefort and gorgonzola dressing

Appetizer $7

Entrée $15

Gluten-free possible upon request
Roasted Beets

With baby greens, smoked candied pecans, shaved gruyere cheese and blood orange vinaigrette

Appetizer $8

Entrée $15

gluten free, vegetarian
Mixed Greens

Cherry tomatoes, sliced cucumbers, bell peppers, shaved red onions, crumbled feta and roasted Marcona almonds

Appetizers $6

Entrée $14

vegetarian

Gluten-free possible upon request

French Onion au Gratin

cup $5

crock $6

Gluten-free possible upon request
Featured Soup

cup $6

bowl $7
Smoked Tomato Bisque

with toasted croutons

cup $6

bowl $7

vegetarian

Pancetta Apple Roasted Brussels Sprouts

$8

gluten free
Sautéed Exotic Mushrooms

$8

gluten free, vegetarian
Grilled Asparagus

$8

gluten free, vegetarian

Classico

Tomato sauce, fresh mozzarella, basil

$13

vegetarian
Sole Peach

Prosciutto, arugula, garlic oil, mozzarella and ricotta and spicy honey drizzle

$16
Romagna

Smoked salmon, sliced red onions, goat cheese, béchamel, baby arugula, extra virgin olive oil, and lemon zest

$19
Campagnola

Veal sausage, pepperoni, Buffalo mozzarella, tomato sauce, caramelized onions, roasted red peppers

$19
Kennett Square Mushroom

Baby spinach, fontina, bechamel, drizzled with olive oil

$16

vegetarian
Giovani Primavera

Red peppers, zucchini, broccoli, corn, red onion, garlic olive oil, ricotta and mozzarella cheese.

$16

vegetarian

Paprika Chicken

Paprika marinated chicken pan roasted and served with saffron yogurt, roasted new potatoes, frisée lettuce, blood orange premiums and red radish salad

$27.75
Porcini Roasted Pork Tenderloin

Mushroom truffle risotto, honey roasted baby carrots with thyme and a smoked orange maple butter sauce

$27.75
Grilled Center Cut Filet Mignon

Pancetta apple roasted Brussel sprouts, roasted garlic mashed potatoes and red wine veal demi glacé

8 oz $36.75

10 oz $44.75

gluten free
Veal Chop

Sixteen-ounce French cut Veal Rib chop, wrapped in prosciutto di Parma and Parmigiano served with red wine veal demi glace, rosemary mashed potatoes and grilled corn on the cob.

$38.75

gluten free
Pink Peppercorn Roasted Salmon

Served with caramelized pineapple butter sauce and our warm quinoa, kale, spinach, watercress and arugula salad.

$27.75

gluten free
Herb de Provence Roasted Rack of Lamb

Goat cheese mashed potatoes, roasted asparagus, shallots and sun-dried cherry demi glace

$39.75

gluten free

Frutti di Mare

Shrimp, littleneck clams, Prince Edward Island mussels and calamari, sautéed with garlic, crushed red pepper and white wine over house-crafted linguini pasta

$23.75

Gluten-free possible upon request
Tortellini Putanesca

house-crafted four-cheese tortellini served with putanesca sauce of marinara, onions,capers, kalamata olives, anchovies.

$21.75
Tenderloin Tip Tortellini

Filet Mignon tips sautéed with shallots, wild mushrooms, diced tomatoes and spinach, served in Marsala cream sauce over house crafted porcini-ricotta tortellini

$26.75
Lump Crab and Shrimp Capellini

Lump crab and sautéed shrimp served in our signature ‘crab rosa’ sauce over house crafted capellini pasta

$25.75

Gluten-free possible upon request
Mare e Monti

Shrimp sautéed with asparagus and mushrooms, served in a classic carbonara sauce with sautéed pancetta, fresh egg, sweet peas, diced tomatoes and parmigiano. Accompanied with an eight-ounce grilled center cut filet with Marsala veal demi glace

$38.75

Gluten-free possible upon request
Lobster and Shrimp Gnocchi

House-crafted ricotta gnocchi served with butter poached lobster, sautéed shrimp, roasted shallots, roasted red peppers, sautéed asparagus and lemon-saffron cream sauce

$26.99
Ravioli del Giorno

Daily preparation of house-crafted ravioli with coordinating sauce

$22.75

Charcuterie

Prosciutto di Parma, sopresatta, dried chorizo, Manchego, marinated olives, caper berries, pickled carrots, cauliflower, port wine fig jam, crostini, and grissini

$15.75

Gluten-free possible upon request
Crispy Calamari

Spicy marinara and Italian pepperoncini

$11.75
Gnocchi Bolognese au Gratin

House crafted, hand rolled ricotta gnocchi served in bolognese sauce.

$15.75
Wood Fired Formaggio Stromboli

Served with tomato dipping sauce

$10.75

vegetarian
Sweet Potato Fries

Served with truffled honey

$7

vegetarian

Add as a side to any Panini $2.50

Boston Bibb BLT

with crispy pancetta, heirloom tomatoes, crumbled Roquefort and gorgonzola dressing

$11.99

Gluten-free possible upon request
Classic Caesar

Romaine hearts tossed with focaccia croutons, house made classic Caesar dressing, garnished with herb dehydrated Roma tomatoes and shaved parmigiano-Reggiano

$10.99

Gluten-free possible upon request
Summer Spinach

Peaches, blackberries, blueberries, candied walnuts, feta and raspberry vinaigrette

$11.99

vegetarian

Gluten-free possible upon request

Lejon

Sautéed shrimp, crumbled bacon, scallions, mozzarella and homemade horseradish sauce

$12.99
Campagnola

Our take on the Western – Prosciutto Di Parma, roasted red peppers, sautéed red onions, melted mozzarella

$11.99
Tomato Brie and Spinach

Diced tomatoes, baby leaf spinach, melted brie and roasted apple chutney

$12.49

vegetarian

Eggs Benedict

with Canadian Bacon

$14.99
Eggs Aragosta

with Lobster

$16.99
Eggs Mignon

with Sautéed Filet Mignon Tips

$15.99
Eggs Caprese

with fresh Mozzarella, sliced Roma Tomatoes

$13.99

vegetarian

French Onion au Gratin

cup $5

crock $6

Gluten-free possible upon request
Featured Soup

cup $6

bowl $7
Smoked Tomato Bisque

with toasted croutons

cup $6

bowl $7

vegetarian

Pancetta Apple Roasted Brussels Sprouts

$8

gluten free
Roasted Vegetable Hash

$5

gluten free, vegetarian
Grilled Asparagus

$8

gluten free, vegetarian
Pan Herb Roasted Potatoes

$4

gluten free
Crispy Applewood Smoked Bacon

$4

gluten free
Toast and Jam

Toasted English Muffin or Wheat Toast

$2

vegetarian

Lemon Ricotta

Raspberry coulis, mascarpone whipped cream

$12.99

vegetarian
Shrimp, Tomato and Crab

Shrimp sauteed with crab, baby leaf spinach and diced tomatoes served over lemon-ricotta stuffed crepes with marinated peppers

$14.99
Pulled Pork and Mushroom

Pulled pork, sautéed exotic mushrooms, porcini béchamel, applewood smoked bacon and ricotta

$14.99

Crème Brûlée French Toast

French Brioche dipped in creme brulée Grand Marnier batter, toasted, and served with a maple-butter syrup, strawberry mousse and toasted almonds

$14.99
Stuffed French Toast

French Brioche dipped in a crème brûlée batter and toasted, stuffed with whipped ricotta cheese, candied walnuts and roasted bananas. Drizzled with a maple-butter sauce.

$14.99

vegetarian
Smoked Salmon Pancake

Lemon ricotta Pancake with smoked salmon and sliced red onion capers.

$13.99

Classico

Tomato sauce, fresh mozzarella, basil

$10.49

vegetarian
Sole Peach

Prosciutto, arugula, garlic oil, mozzarella and ricotta and spicy honey drizzle

$10.49
Romagna

Smoked salmon, sliced red onions, goat cheese, béchamel, baby arugula, extra virgin olive oil, and lemon zest

$12.49
Campagnola

Veal sausage, pepperoni, Buffalo mozzarella, tomato sauce, caramelized onions, roasted red peppers

$13.99
Kennett Square Mushroom

Baby spinach, fontina, bechamel, drizzled with olive oil

$11.99

vegetarian
Giovani Primavera

Red peppers, zucchini, broccoli, corn, red onion, garlic olive oil, ricotta and mozzarella cheese.

$11.99

vegetarian

Roasted Turkey & Brie

Sliced apple, honey mustard, lettuce and tomatoes

$12.49
Pulled Pork & Gouda

Tender pulled pork, apricot-onion jam, smoked gouda cheese and sweet potato fries

$12.49
Basil Pesto Chicken

Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes, and leaf lettuce

$12.49
Applewood Burger

Roasted garlic aioli, Gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato

$15.99
Grilled Asparagus

Avocado, spinach, asparagus, tomato and salad

$10.49

vegetarian
Italiano

Soppressata, prosciutto di Parma, salami, melted provolone and herb-sherry vinaigrette

$12.99
Smoked Salmon BLT

Smoked salmon, apple wood smoked bacon, leaf lettuce, sliced roma tomatoes

$12.49

vegetarian

Pink Peppercorn Roasted Salmon

Served with caramelized pineapple butter sauce and our warm quinoa, kale, spinach, watercress and arugula salad.

$22.99

gluten free
Lump Crab and Shrimp Capellini

Lump crab and sautéed shrimp served in our signature ‘crab rosa’ sauce over house crafted capellini pasta

$19.99

Gluten-free possible upon request
Tenderloin Tip Tortellini

Filet Mignon tips sautéed with shallots, wild mushrooms, diced tomatoes and spinach, served in Marsala cream sauce over house crafted porcini-ricotta tortellini

$21.99

Crepe a la Bacio

Fresh house-crafted French crepes served warm with chocolate hazelnut spread and vanilla bean gelato.

$7.99
Crème Brulee

Our signature vanilla preparation. Also inquire about today’s featured crème brulee. Served with two tasting scoops of gelato.

$7.49
Warm Chocolate Truffle Torte

Served with raspberry coulis and vanilla bean gelato.

$9.49
Candied Pecan Tart

Served with caramel drizzle and salted caramel gelato.

$8.99
Oreo & Chocolate Mascarpone Cheesecake

with Oreo crust and chocolate ganache.

$8.49
Tiramisu

Lady fingers layered our espresso and Frangelico liquor mousse and mascarpone cream cheese, garnished with cocoa and vanilla cream.

$7.49
Chocolate Olive Oil Tart

Madagascar vanilla whipped cream and fresh berries.

$9.99
Bread Pudding

With walnuts and Vanilla Bean Gelato.

$7.49

Salted Caramel Brownie

Salted caramel gelato with salted caramel sauce over our artisan crafted mokka cappuccino dark chocolate brownie.

$8.99
Banana Split

Bacio, Stracciatella and dark chocolate gelato, creme bruleed banana, candied pecans, Madagascar vanilla whipped cream, chocolate and caramel sauce.

$9.49

Gelato Size Options

1 scoop $3.99

2 scoops $4.99

4 tasting scoops $5.99
Salted Caramel
Stracciatella

(Chocolate Chip)
Dark Chocolate
Featured Flavor of month
Raspberry Sorbetto
Vanilla Bean
Mint Chocolate Chip
Bacio

(Chocolate Hazelnut)
Peanut Butter
Pistachio
Caramel Cashew Crunch
Creme Brulee

Peanut Butter and Jelly

$5
Chicken Tenders

$7
Grilled Cheese on Foccacia

$7
Personal Pizza

Cheese or Pepperoni

$7
Grilled Chicken over Homemade Linguini Pasta

with red sauce

$9
Chicken Alfredo

$10

Steamed Broccoli
Mixed Veggies
Carrot Sticks and Cucumbers with Dip
Garden Salad
Mashed Potatoes

Dinner only
French Fries
Sweet Potato Fries
Potato Chips

Wood-Fired Wings

Bacon wrapped chicken wings served with Buffalo aioli, crispy onions and arugula salad.

$9.75
Sweet Potato Fries

Served with truffle honey.

$8

gluten free, vegetarian
Roasted Red Pepper Hummus

Wood-fired pizza bread with feta and olive oil drizzle.

$10

vegetarian
Bruschetta

Diced plum tomatoes, red onions and sweet basil, tossed with balsamic vinegar and extra virgin olive oil, served on toasted Artisan bread with aged provolone.

$7.75

vegetarian
Short Rib Spring Rolls

with pepperoncini and dipping sauce.

$8

Charcuterie

Prosciutto di Parma, sopresatta, dried chorizo, Manchego, marinated olives, caper berries, pickled carrots, cauliflower, port wine fig jam, crostini and grissini.

$15.75
Gnocchi Bolognese au Gratin

house crafted, hand rolled ricotta gnocchi served in bolognese sauce.

$15.75
Applewood Burger

Applewood smoked bacon jam, melted Manchego, roasted Roma tomato, arugula, deep fried onions and garlic aioli on a house crafted focaccia bun with truffle parmigiana fries.

$16
Tortellini

House-crafted four-cheese tortellini served in parma rosa sauce.

$15

vegetarian
Antipasti

House-crafted fresh mozzarella & cherry tomatoes, grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated olives, roasted red beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers.

$13.75

Pancetta Apple Roasted Brussels Sprouts

$8

gluten free
Sautéed Exotic Mushrooms

$8

gluten free, vegetarian
Grilled Asparagus

$8

gluten free, vegetarian

Citrus-Herb Infused Mixed Olives

$3

gluten free, vegetarian
Manchego Stuffed Dates

$3

gluten free, vegetarian
Spanish Marcona Almonds

$3

gluten free, vegetarian

Classico

Tomato sauce, fresh mozzarella, basil

$13

vegetarian
Sole Peach

Prosciutto, arugula, garlic oil, mozzarella and ricotta and spicy honey drizzle.

$16
Romagna

Smoked salmon, sliced red onions, goat cheese, béchamel, baby arugula, extra virgin olive oil, and lemon zest

$19
Campagnola

Veal Sausage, pepperoni, Buffalo mozzarella, tomato sauce, caramelized onions, roasted red peppers.

$19
Kennett Square Mushroom

Baby spinach, fontina, bechamel, drizzled with olive oil

$16

vegetarian
Giovani Primavera

Red peppers, zucchini, broccoli, corn, red onion, garlic olive oil,ricotta and mozzarella cheese.

$16

vegetarian

Grilled Cheese on Brioche

with smoked apple butter, brie sliced Granny Smith apples and French Fries.

$11.75

vegetarian
Crispy Calamari

Spicy marinara and Italian pepperoncini.

$11.75
Pancetta Mussels

Prince Edward Island Mussels sautéed with fennel, shallots and pancetta in a white wine cream sauce with crispy shallots

$11.75
Steamed Littlenecks

Limoncello-caper broth, dried roma tomatoes and grilled foccacia.

$11.75
Short Rib and Mushrooms with Polenta Fries

Braised beef short rib, local mushrooms, crispy polenta fries, truffle oil, diced tomatoes and micro greens.

$11.75
Wood Fired Goat Cheese, Ricotta and Marinara

with garlic toast

$10.75

vegetarian

Mondays

$6 Salads
Tuesdays

1/2 Price Pastas
Wednesdays

$7 Soup + Panino Combo

1/2 Price Burger
Thursdays

$6 Panini
Fridays

1/2 Price Appetizers

1/2 Price Pizza

Mondays

Pasta or Pizza and Glass of Wine $20
Tuesdays

1/2 Price Bottles of Wine
Wednesdays

BOGO Featured Entrees, BOGO Pizza
Thursdays

Salad, Pasta, Glass of Wine Dinner Date for 2 $39
Fridays

$10 Off Bottles of Chianti
Saturdays

$7 Aperol Spritz
Sundays

1/2 Price Pastas

Mondays

$5 Martinis
Tuesdays

$2 Craft Beer Bottles

$4 Craft Drafts

1/2 Price Bottles of Wine
Wednesdays

1/2 Price Little Neck Clams

1/2 Price Glasses of Wine
Thursdays

$4 Appetizers

$8 Small Plates
Fridays

$5 Appetizers

$5 Martinis

$5 Glasses of Wine

$8 Small Plates

$5 Off Pizzas
Saturdays

$15 Sangria Carafes
Sundays

$5 Mimosas

$5 Bloody Mary Bar

$15 Bottomless Mimosas (2-hr limit)

Sterling Vitner’s Collection, CA, 2016

Glass $8

Bottle $29
Shannon Ridge, Lake County, CA, 2017

Glass $9

Bottle $32
Kendall-Jackson Vinter’s Reserve, Jackson Estate, CA 2016

Bottle $32
Imagery, CA, 2017

Bottle $35
Ferrari-Carano Tre Terre Vineyard Select Collection, Russian River Valley, CA,2016

Bottle $59
Cloisonne, Alexander Valley, CA, 2017

Bottle $32
Orin Swift, Mannequin, CA, 2014

Bottle $59
The Calling ‘Dutton Ranch’, Russian River Valley, CA, 2016

Bottle $42
Landmark ‘Overlook’, Sonoma, CA, 2016

Glass $10

Bottle $39
Girard, Russian River Valley, Sonoma, CA, 2015

Bottle $49
Kunde, Sonoma County, CA 2016

Glass $7

Bottle $27
Josh Cellars Craftman’s Collection, CA, 2016

Bottle $32
Davis Bynum, River West Vineyard, Russian River Valley, Sonoma, CA 2014

Bottle $49
Benzinger, Sonoma County, CA, 2016

Bottle $27
Bouchaine Estate, Carneros, Napa, CA, 2015

Glass $11

Bottle $45

Imagery, CA, 2017

Glass $8

Bottle $29
Bisquertt Family Vineyards La Joya Gran Reserve, Colchagua Valley, Chile, 2018

Bottle $29
JNSQ, CA, 2018

Bottle $35
Hess Shirtail Ranches, North Coast, CA, 2017

Glass $9

Bottle $32
Josh Cellars, North Coast, CA, 2016

Bottle $29
Sterling Vitner’s Collections, CA, 2017

Glass $10

Bottle $39
Kim Crawford ‘Signature Reserve’, Marlborough, NZ, 2017

Bottle $45
Charles Krug, Napa, CA, 2016

Bottle $39
Merryvale ‘Starmont’, Napa, CA, 2016

Bottle $45
Saint Clair, Marlborough, NZ, 2017

Bottle $49
Cloudy Bay, Marlborough, NZ, 2017

Bottle $69
Kunde Magnolia Lane, Sonoma, CA, 2017

Glass $7

Bottle $27

Terra d’Oro Chenin Blanc/Viognier, CA, 2014

Bottle $39
Charles Smith, Kung Fu Girl Riesling, Mattawa, WA 2016

Glass $9

Bottle $32
Henri Bourgeois Sancerre Les Baronnes, Loire, FR, 2017

Glass $14

Bottle $59
Beringer Main & Vine Moscato, CA NV

Bottle $27
Protos Verdejo Reuda, Spain 2016

Bottle $35
Ferrari-Carano, Pinot Grigio, Russian River Valley, Sonoma, CA 2016

Glass $9

Bottle $32
Domaine des Baumard Quarts de Chaume 375 ml, Loire, France 2015

Bottle $69

Stellina di Notte, Pinot Grigio, Delle Venezie, Italy, 2016

Bottle $29
Toscana, Le Fonti a San Giorgio, Italy, 2016

Glass $9

Bottle $32
Barone Fini, Pinot Grigio, Alto Adige, Italy, 2017

Bottle $32
Chloe, Pinot Grigio, Italy, 2017

Bottle $35
Villa Pozzi Pinot Grigio, Sicily, Italy, 2016

Glass $8

Bottle $29
Masciarelli Marina Cvetic Riserva, Trebbiano d’Abruzzo, Italy, 2015

Bottle $97

Ferrari-Carano, Dry Sangiovese Rose, Sonoma, CA, 2017

Glass $8

Bottle $29
Bouchaine Rose of Syrah

Bottle $32
Chateau d’Esclans Whispering Angel, Cotes de Provence, France, 2018

Bottle $29
Vallepicciola Lugherino, Pinot Nero Rosato, Toscana, Italy, 2017

Bottle $32
Hayes Ranch, CA, 2017

Glass $7

Bottle $27
VillaViva, Cotes de Thau, France, 2018

Bottle $35
JNSQ, CA, 2018

Bottle $45

Penfolds Koonunga Hill Shiraz, AU, 2016

Glass $9

Bottle $32
Green Truck Petite Sirah (Organic), CA, 2014

Bottle $36
Bouchaine Rockin’ H Vineyard Syrah, Sonoma Coast, CA, 2014

Bottle $69
Girard Petite Sirah, Napa Valley, 2013

Bottle $89
Peter Lehmann The Barossan, Barossa, Australia 2015

Glass $13

Bottle $49
Peter Lehmann Stonewall, Barossa, Australia 2012

Bottle $59

Dancing Bull, CA, 2015

Bottle $29
Artezin, Mendocino County, CA 2015

Bottle $39
Haraszthy, Sonoma, CA, 2016

Bottle $49
Heitz Cellars ‘Ink Grade Vineyard’, Napa, CA, 2014

Bottle $59
Frei Brothers Reserve Zinfandel, Dry Creek Valley, Sonoma County, CA 2014

Glass $13

Bottle $49
Saldo, California 2015

Bottle $59
7 Deadly Zins, Lodi, CA, 2016

Glass $9

Bottle $32
Shannon Ridge, Lake County, CA, 2017

Bottle $42
Girard Old Vine, Napa, CA 2014

Bottle $49
Bear Flag, Sonoma, CA 2015

Bottle $59

Celani Tenacious Red, Napa, CA 2012

Bottle $129
Neyers Cabernet Sauvignon, Napa Valley, CA, 2015

Bottle $119
Quilt Cabernet Sauvignon, Napa Valley, CA, 2016

Bottle $149
Stag’s Leap Winery, Cabernet Sauvignon, Napa, CA, 2013

Bottle $129
Grgich Hills, Cabernet Sauvignon, Napa, CA, 2011

Bottle $129
Robert Chevillion, Nuits-Saint-Georges 1er Cru, Les Bousselots Pinot Noir FR, 2014

Bottle $189
Robert Chevillion, Nuits-Saint-Georges, Vieilles Vignes, Pinot Noir, FR, 2013

Bottle $159
Lucien Boillot et Fils, Pammard 1er Cru, Les Croix Noires, FR, 2011

Bottle $179
Louis Martini, Monte Rosso Vineyard, Sonoma, CA, 2012

$129
Concha y Toro Don Melchor, Puente Alto, Chile 2014

Bottle $249
Montes ‘Purple Angel’ Carmenère, Chile, 2011

Bottle $159
Hewitt, Cabernet Sauvignon, Rutherford, CA, 2012

Bottle $209
Far Niente, Cabernet Sauvignon, Napa, CA, 2011

Bottle $279
Groth, Reserve Cabernet, Oakville, CA, 2009

Bottle $259
Numanthia Termanthia, Tempranillo, Tinto de Toro Spain, 2009

Bottle $279
Clark & Telephone ‘Belle Glos’, Santa Barbera, CA, 2014

Bottle $119

Bumble and Bourbon

Knob Creek Single Barrel, Amaretto, Orange Blossom Honey and Orange Zest

$10
Summer Splash

Absolut Grapefruit, Club Soda and a Splash of Cranberry

$9
French 75

Blue Coat Gin, fresh Squeezed Lemon, Simple Syrup, Champagne, Lemon Twist

$10
The Perfect Storm

Captain Morgan Spiced Rum, Regatta Ginger Beer, Bitters and Lime Juice

$10
Red Square

Absolut Citron, Grand Marnier, Campari, Cranberry and Fresh Squeezed Lemon

$9
Vintage Martini

Bombay Gin, Dry Vermouth and Olive garnish

$12
Monroe

Muddled Black Berries and Raspberries, fresh squeezed Lemon, Absolut Citron, Elder Flower Liqueur

$10
Gelato Cosmo

Absolut Citron, Triple Sec, Lime Juice and Cranberry shaken with Raspberry Gelato

$9
Blood Orange Manhattan

Knob Creek Single Barrel, Sweet Vermouth, Blood Orange Bitters and fresh Orange Zest

$11
Pama-Tini

Pama Pomegranate Liqueur, Absolut Citron and splash of Sour

$9
Gin Fresca

Blue Coat Gin, fresh muddled Mint, sliced Cucumber, Simple Syrup and splash of Club Soda

$9
Triple Espresso

Three Olives Triple-Espresso Vodka, Amaretto and dash of Malibu Coconut Rum

$10
Mango Sunset

Three Olives Mango Vodka, Cranberry and Orange Juice

$8
Peachalicious

Effen Vodka, Elderflower Liquor, fresh housecrafted Peach Puree and Peach Schnapps

$10
Caffé Gelato Old Fashioned

Knob Creek Single Barrel with fresh muddled Blackberries, Simple Syrup, Angostura Bitters, Club Soda and fresh Orange Zest

$11
Lemon and Blueberry Mojito

Fresh muddled Lemons, Blueberries and Mint, Lemon Verbena Simple Syrup, White Rum and a splash of Club Soda

$9
Bon Appetit Manhattan

Knob Creek Single Barrel, Grand Marnier, Angostura Bitters, Sweet Vermouth, Crystallized Orange Peel

$13
Blood and Thunder

Milagro Tequila, Pineapple juice, Tamarin Juice, and Agave Nectar

$9
Moscow Mule

Effen Vodka, Fresh squeezed Lime, Ginger Beer

$8
Kentucky Mule

Knob Creek Single Barrel, fresh squeezed Lime, Ginger Beer

$8
Irish Mule

Jameson Irish Whiskey, fresh squeezed Lime, Ginger Beer

$8

Clos de los Siete Red Blend, Mendoza, Argentina, 2015

Glass $9

Bottle $32
Aymara Reserva Malbec, Mendoza, Argentina, 2016

Glass $10

Bottle $39
Jean-Luc Colombo, Les Abeilles, Cotes du Rhone, FR, 2016

Glass $7

Bottle $27
Taken Red Blend, Napa, CA, 2015

Bottle $89
Orin Swift ‘Abstract’, Napa, CA, 2015

Bottle $89
Orin Swift ‘Papillon’ Red Blend, Napa, CA 2015

Bottle $139
Chateau Gloria, St. Julien, FR, 2015

Bottle $119
Recanati Wild Carignan Reserve, Judean Hills, Isreal 2014

Bottle $69
Chateau de Jacques, Morgon, France, 2015

Bottle $35
Justin ‘Justification’ Red Wine, Paso Robles, CA 2014

Bottle $99
Girard ‘Artistry’ Napa, CA, 2013

Bottle $97
Aymara Estate Blend Selection, Mendoza, Argentina, 2016

Bottle $32

Campo Viejo Tempranillo, Rioja, Spain 2015

Glass $8

Bottle $29
Campo Viejo Garnacha, Rioja, Spain 2016

Glass $9

Bottle $32
Palacios Remondo “La Montesa” Crianza Rioja, Spain 2012

Bottle $49

Pendulum, Columbia Valley, WA, 2016

Glass $9

Bottle $32
Intrinsic, Columbia Valley, WA, 2014

Glass $10

Bottle $39
Sterling Vintner’s Collection, CA, 2016

Bottle $39
Chateau St. Jean, Alexander Valley, CA, 2014

Bottle $69
Giriard, Napa Valley, CA 2015

Bottle $69
Shannon Ridge Home Ranch Reserve, Lake County, CA, 2014

Bottle $45
Justin, Paso Robles, CA, 2017

Bottle $69
Montes, Colchagua Valley, Chile, 2014

Bottle $39
Bisquertt Family Vineyards La Joya Gran Reserva, Colchagua Valley, Chile, 2017

Bottle $45
Joel Gott, CA, 2015

Glass $11

Bottle $45
BV, Napa CA, 2014

Bottle $69
Rodney Strong, Sonoma, CA 2015

Glass $13

Bottle $49
Provenance ‘Rutherford’, Napa, CA, 2015

Bottle $89
Hall, Napa, CA, 2014

Bottle $97
Orin Swift, Palermo, Napa, CA, 2014

Bottle $119
Joseph Carr, Napa Valley, 2014

Bottle $59
Charles Krug Estate, Napa Valley, CA, 2015

Bottle $89

Clos Pegase, Estate Grown, Carneros, Napa Valley, VA, 2014

Glass $9

Bottle $32
Purple Hands, Stoller Vineyard, Dundee Hills, OR 2016

Bottle $99
Wind Racer, Anderson Valley, CA 2012

Bottle $89
Mac Murray Russian River Reserve, Sonoma, CA, 2014

Bottle $89
Ghost Pines, Winemaker‘s Blend, Yolo-Sonoma-Monterey Counties, CA, 2016

Bottle $39
The Calling, Russian River Valley, 2015

Bottle $79
Bouchaine, Carneros Valley, Napa, CA, 2015

Glass $13

Bottle $49
Hangetime, CA 2015

Bottle $29
Clark & Telephone ‘Belle Glos’, Santa Barbera, CA, 2014

Bottle $119
Imagery, CA, 2017

Bottle $39
Kenwood, Sonoma, CA, 2016

Glass $13

Bottle $49
Elouan, Oregon, 2017

Glass $14

Bottle $59
Imagery, CA, 2017

Glass $8

Bottle $29

Frescobaldi, Remole, Toscana, Italy, 2014

Bottle $35
Frescobaldi Castiglioni Chianti, Toscana, Italy, 2015

Glass $9

Bottle $32
Vallepicciola Boscobruno Pinot Nero, Toscana, IT, 2015

Glass $11

Bottle $45
Ruffino Gold Label Chianti Riserva Ducale, 2012

Bottle $59
Le Fonti a San Giorgio, DOCG Chianti, Italy, 2015

Glass $9

Bottle $32
Michele Chiarlo, Le Orme, Barbara dAsti, Piedmont, Italy, 2016

Glass $7

Bottle $27
Vallepicciola Quercegrosse Merlot, Toscan, Italy, 2015

Bottle $69
Frescobaldi Nipozzano, Chiant Rufina Reserva, Tuscany, Italy, 2013

Bottle $32
Gabbiano Chianti Classico, 2014

Bottle $39
Arnaldo River ‘Undicicommuni’, Barolo, Piedmonte, Italy, 2013

Bottle $79
Righetti, Amarone, Italy, 2012

Bottle $59
Villa Pozzi Nero D’avola, Sicily, Italy, 2016

Bottle $35
Brancia Tre, Toscana, Italy, 2013

Bottle $59
Ducarosso, Chianti, Riserva, Tuscany, Italy 2010

Bottle $39
Il Poggione Rosso di Montalcino, IT, 2016

Bottle $49
Vallepicciola Chianti Classico, Italy 2015

Bottle $49
Castello di Monsanto Monrosso, Tuscany, Italy 2015

Bottle $29
Le Macchiole Bolgheri, Tuscany, Italy 2016

Bottle $69

Montes, Colchague Valley, Chile 2014

Bottle $29
BV Napa Valley, Napa, CA 2013

Bottle $49
Barone Fini, Alto Adige, Italy, 2014

Bottle $39
Skyfall, Columbia Valley, Walla Walla, WA

Bottle $39
Monte Bello, Ridge Estate, CA 2013

Bottle $35
Benziger, Sonoma, CA, 2016

Bottle $42
Bisquertt Family Vineyards La Joya Gran Reserva, Colchagua Valley, Chile, 2017

Bottle $42
Twomey, Napa Valley, CA, 2015

Glass $13

Bottle $49
Chateau Souverain, CA, 2016

Glass $9

Bottle $32

Coppiere, Prosecco, IT

Glass $8

Bottle $29
Brut Classic, Domaine Chandon, Carneros, CA

Glass $10

Bottle $39
Cavit, Prosecco, Italy

Bottle $39
Domaine Fabrice Gasnier, La Cravantine, Rose

Bottle $35
Brut Rose, J Vineyards, Russian River Valley, CA

Bottle $79
J Vineyards Cuvee 20, Sonoma, CA

Bottle $89
Brut, Veuve Clicquot, Yellow Label, Epernay, France

Bottle $119
Brut, Roederer Estate, Anderson Valley, CA

Bottle $69
Andre Jacquart, Brut Nature, Blanc de Blancs, France

Bottle $129

Brandlin Estate Grown Cabernet Sauvignon, Mount Veeder, Napa, CA 2011

Bottle $97
Hartford Court Russian River Valley Chardonnay, Sonoma, CA 2015

Bottle $49
Bouchaine Estate Chardonnay, Careneros, Napa, CA 2015

Bottle $69

White
AUS Rawson’s Retreat, Chardonnay 2017

Glass $7

Bottle $27
CA Meridian, Chardonnay, 2016

Glass $7

Bottle $27
CA Kunde, Sauvignon Blanc 2017

Glass $7

Bottle $27
Red
CA Kunde, Cabernet Sauvignon, 2015

Glass $7

Bottle $27
AUS Rawson’s Retreat, Cabernet Sauvignon, 2017

Glass $7

Bottle $27
Kenwood Pinot Noir, 2016

Glass $13

Bottle $49

Draft

Yungling Golden Lager $7

Troegs Raspberry Tart Ale $7

Stone Tropic Thunder $8

Leinenkugel Summer Shandy $7

Six Point Jammer $7

Victory Twisted Monkey $8
Bottles & Cans

Bell’s Two Hearted | Victory Summer Love | Flying Dog Pale Ale | Flying Fish Hopfish | Brooklyn Bel Air Sour | Southern Tier 8 Days a Week | Left Hand Traveling Light Kolsch | Left Hand Juicy Goodness

$5
Bottled Beers

Hoegaarden | Bass | Pilsner Urquell | Stella Artois | Guinness | Heineken | Corona | Peroni | Samuel Adams | Yuengling | Budweiser | Bud Light | Miller Light | Coors Light | Amstel Light | NA Kaliber

Single Malt Scotch

Glenfiddich 14 yr $14

Oban 14 yr $15

Balvenie Doublewood 12 yr $13

Balvenie Single Barrel 12 yr $14

Glenlivet Founders Reserve $9

Bowmore 12 yr $10

Macallan 12yr $10

Laphroaig 10yr $13

Highland Park 12 yr $10

Auchentoshan Three Wood $10

Dalmore 12 yr $10

Glendfiddich 12 yr $10
Blended Malt Scotch

Dewar’s White Label $7

Dewar’s 12yr $10

Chivas Regal 18yr $18

Johnnie Walker Black $9

Johnnie Walker Red $6

Mondkey Shoulder Batch 27 $9

Bulleit Rye $11

Maker’s Mark Kentucky Straight $7

Maker’s Mark Cask Strength $10

Crown Royal Canadian Whisky $8

Tullamore Dew $9

Tullamore Dew 12 year $12

Benheim Small Batch 7 yr $10
Bourbon

Woodford Reserve $13

Bulleit Bourbon $11

Knob Creek 100 Proof $8

Basil Hayden’s $14

Bulleit 10 yr $13

Knob Creek Single Barrel 120 Proof (distilled special for Caffe Gelato) $10

Bib & Tucker $12

Henry Mckenna $11

Elijah Craig $10

Menus

Featured Menu

Catering

Hors d’ Oeuvres

Butlered Hors d’ Oeuvres

Vegetables

Soups and Fresh Baked Breads

Sides

Salads

Sandwiches

Tea Sandwiches

Pressed Panini

House Crafted Pastas

Entrées

Desserts

Ice Cream Social

Catered Lunches Easy as 1-2-3

Lunch

Small Plates

Salads

Soup

Sides

Artisan Pizza

Panini

House - Crafted Pastas

Dinner

Small Plates

Salads

Soup

Sides

Artisan Pizza

Entrées

House - Crafted Pastas

Brunch

Starters

Paella

Salads

Omelets

Eggs

Poached Eggs

Soup

Sides

Crepes

French Toast & Pancakes

Artisan Pizza

Panini

Entrees & House - Crafted Pastas

Dessert

Featured Desserts

Gelato Sundaes

Artisan Crafted Gelato

Featured Coffee & Tea

Entrees

Sides

Bar Menu

Appetizers

Chef’s Favorites

Sides

Snacks

Artisan Pizza

Small Plates

Daily Specials

Lunch

Dinner

Weekend Brunch

Bar & Porch

Kids Eat Free

Wine List

Chardonnay

Sauvignon Blanc

Interesting Whites

Italian Whites

Rosé

Shiraz / Syrah / Petite Sirah

Zinfandel

Cellar Selections

Cocktails

Sangria

Ports

Interesting Reds