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- Brunch
- Lunch
- Dinner
- Dessert
- Cocktail
- Wine List
- Daily Specials
- Kid's Menu
- Catering
- Bridal Showers
- Weddings
- Rehearsal Dinner Packages
Brunch
Download PDFSmall Plates
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Charcuterie
Prosciutto, sopresatta, dried chorizo, Manchego, signature olives, caper berries, pickled carrots and cauliflower, port wine fig jam.
$18.75
Gluten-free possible upon request
-
Cheese Board
3 chef-selected artisan cheeses, grapes, strawberries, apples, blackberries, dried apricots, Marcona almonds, orange-blossom honey, and prosciutto.
$22.75
Gluten-Free possible upon request
-
Steamed Littlenecks
Saffron-tomato broth, shallots, fresh fennel, and garlic in a lemongrass butter sauce
$15.75
Gluten-Free possible upon request
-
Pancetta Mussels
Prince Edward Island mussels sautéed with pancetta, shallots, fennel, in a white wine cream sauce with toasted focaccia
$14.75
Gluten-Free possible upon request
-
Antipasti
Grilled zucchini and squash, roasted asparagus, dried tomatoes, Prosciutto di Parma, marinated olives, roasted red beets, caper berries, Parmigiano, and stuffed hot cherry peppers
$15.75
gluten free
-
Crispy Calamari
Served with horseradish marinara, and pepperoncini peppers.
$15.75
-
Eggplant Caponata Crostini
Eggplant, bell peppers, onion, capers, garlic, tomato, parsley, oregano, and goat cheese spread on toasted french baguette.
$13.75
vegetarian
-
Raviolo
Pesto ricotta stuffed ravioli served with shallots, cherry tomatoes, and sweet peas in a basil butter sauce garnished with crisp prosciutto
$15.75
-
Citrus Burrata
with mixed olives, bell peppers, finished with olive oil and toasted focaccia bread
$13.75
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Grilled Mediterranean Octopus
Lemon garlic aioli, roasted potatoes, roasted tomatoes, and crispy parsley.
$20.75
House - Crafted Pastas
The following may be added to any pasta: pan seared chicken breast 6, herb sautéed shrimp 8, grilled portabella mushrooms 5, sautéed beef tenderloin tips 11, roasted salmon 12.-
Lump Crab and Shrimp Capellini
House crafted capellini pasta with lump crab and sautéed shrimp tossed in our signature ‘crab-rosa’ sauce.
$29.75
Gluten-free possible upon request
-
Tortellini Parma Rosa
House crafted four cheese tortellini served in signature parma-rosa sauce.
$23.75
vegetarian
Paella
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Paella
Spanish paella with saffron infused rice, lobster, littleneck clams, mussels, chicken breast, veal sausage, sautéed shrimp and salmon, bell peppers and onions.
$25.75
gluten free
Artisan Pizza
The following may be added to any pizza: Pepperoni 3, Italian Sausage 4, Shrimp 8-
Classico
Tomato sauce, fresh mozzarella, basil.
$16.75
vegetarian
-
Pesto Margarita
Fresh Mozzarella, sliced tomatoes and fresh basil pesto.
$17.75
vegetarian
-
Campagnola
Italian sausage, pepperoni, mozzarella, carmelized onions, roasted red peppers, and tomato sauce.
$20.75
-
Truffled Mushroom
Truffle roasted Kennet square mushrooms, baby spinach, shredded fontina, and béchamel sauce.
$17.75
vegetarian
-
La Diavola
Spicy tomato sauce, mozzarella, dry-cured spicy chorizo.
$17.75
-
Campo
Fresh corn, tomato, asparagus, garlic oil, mozzarella cheese.
$17.75
vegetarian
Salads
The following may be added to any salad: Pan-seared Chicken Breast 6, Herb-Sautéed Shrimp 8, Cured Anchovy Filets 3, Grilled Portabella Mushrooms 5, Sautéed Beef Tenderloin Tips 11, Roasted Salmon 12-
Classic Ceaser
Baby romaine, Parmesan cheese, cherry tomatoes, signature croutons, tossed with house-crafted Caesar.
Appetizer $8.75
Entrée $16.75
Gluten-Free possible upon request
-
Spinach & Prosciutto
with heirloom cherry tomatoes, watermelon radish, shaved parmesan, candied pistachios tossed in a lemon mustard dressing.
Appetizer $8.75
Entrée $16.75
vegetarian
Gluten-Free possible upon request
-
Citrus Kale
with orange segments, grapefruit segments, shaved fennel, toasted cashews, tossed in a champagne blood orange vinaigrette.
Appetizer $8.75
Entree $16.75
vegetarian
Gluten-Free possible upon request
-
Roasted Beets
Baby arugula, roasted beets, crumbled goat cheese, candied walnuts, tossed in house-crafted honey balsamic.
Appetizer $8.75
Entrée $17.75
gluten free, vegetarian
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Mixed Greens
Mixed greens, cherry tomatoes, cucumbers, bell peppers, red onion, Marcona almonds, crumbled feta, tossed in house-crafted balsamic vinaigrette.
Appetizer $8.75
Entrée $16.75
vegetarian
Gluten-Free possible upon request
Soup
-
French Onion au Gratin
cup $7
crock $8
Gluten-free possible upon request
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Featured Soup
cup $7
bowl $8
Farm Fresh Eggs
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Your Choice
served with applewood smoked bacon, diced tomatoes, and Yukon gold roasted potatoes.
$15.75
gluten free
Poached Eggs
Served over toasted English muffin with Hollandaise sauce, toasted potatoes.-
Eggs Benedict
with Canadian Bacon
$15.75
Gluten-Free possible upon request
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Eggs Aragosta
with lobster
$19.75
Gluten-Free possible upon request
-
Eggs Mignon
with sautéed Filet Mignon
$19.75
Gluten-Free possible upon request
-
Eggs Caprese
with fresh Mozzarella and sliced tomatoes.
$15.75
vegetarian
French Toast
Served with scrambled eggs.-
Crème Brûlée French Toast
French Brioche dipped in Crème Brûlée Grand Marnier batter, toasted, and served with maple-butter syrup, strawberry mousse and toasted almonds.
$15.75
vegetarian
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Stuffed French Toast
French Brioche dipped in a crème brûlée Grand Marnier batter, toasted, stuffed with whipped ricotta cheese, candied walnuts and roasted bananas and maple-butter syrup.
$15.75
vegetarian
Crepes
Served with scrambled eggs-
Lemon Ricotta
Raspberry coulis, and mascarpone whipped cream.
$16.75
vegetarian
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Shrimp and Crab
With baby leaf spinach, diced tomatoes, marinated peppers, served over lemon-ricotta stuffed crepes.
$16.75
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Pulled Pork and Mushroom
Pulled pork, sautéed exotic mushrooms, porcini béchamel and applewood smoked bacon served over lemon-ricotta stuffed crepes.
$16.75
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Banana-Hazelnut French Crepes
Fresh Parisian house-crafted crepes served with warm chocolate hazelnut spread, sliced bananas, chopped hazelnuts, chocolate ganache and mascarpone whipped cream.
$16.75
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Crepes a la Bacio
Fresh Parisian house-crafted crepes served with warm chocolate hazelnut spread and powdered sugar.
$16.75
Omelets
Served with roasted potatoes and a small vanilla gelato with granola and berries-
Lejon
Sautéed shrimp, crumbled bacon, scallions, mozzarella and homemade horseradish sauce.
$14.75
gluten free
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Campagnola
Our take on the Western – Prosciutto Di Parma, roasted red peppers, sautéed red onions, melted mozzarella.
$14.75
gluten free
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Tomato Brie and Spinach
Diced tomatoes, baby leaf spinach, melted brie and roasted apple chutney.
$14.75
gluten free, vegetarian
Panini
Served on house-crafted focaccia with roasted potatoes and mixed greens.-
Roasted Turkey & Brie
With sliced apple, honey mustard, lettuce and tomato
$14.75
Gluten-Free possible upon request
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Pulled Pork & Gouda
Tender pulled pork, apricot-onion jam, smoked Gouda and sweet potato fries.
$14.75
Gluten-Free possible upon request
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Basil Pesto Chicken
Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce.
$14.75
Gluten-Free possible upon request
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Applewood Burger
Roasted garlic aioli, Gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato.
$18.75
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Italiano
Soppressata, procuitto di Parma, salami, melted provolone, and herb-sherry vinaigrette.
$14.75
Gluten-Free possible upon request
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Portobello Mushroom
Balsamic caramelized onions, goat cheese, lettuce, tomato, and roasted garlic aioli.
$14.75
Sides
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Brussels Sprouts
Served with apple-bacon marmalade.
$9
gluten free
-
Sautéed Exotic Mushrooms
$9
gluten free, vegetarian
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Grilled Asparagus
$9
gluten free, vegetarian
-
Sweet Potato Fries
$9
vegetarian
-
Truffle Fries
$9
vegetarian
Lunch
Download PDFSmall Plates
-
Charcuterie
Prosciutto, sopresatta, dried chorizo, Manchego, signature olives, caper berries, pickled carrots and cauliflower, port wine fig jam.
$18.75
Gluten-Free possible upon request
-
Cheese Board
3 chef-selected artisan cheeses, grapes, strawberries, apples, blackberries, dried apricots, Marcona almonds, orange-blossom honey, and toasted focaccia.
$22.75
Gluten-Free possible upon request
-
Eggplant Caponata Crostini
Eggplant, bell peppers, onion, capers, garlic, tomato, parsley, oregano, and goat cheese spread on toasted french baguette.
$13.75
vegetarian
-
Steamed Littlenecks
Saffron-tomato broth, shallots, fresh fennel, and garlic in a lemon gr ass butter sauce.
$15.75
Gluten-Free possible upon request
-
Pancetta Mussels
Prince Edward Island mussels sautéed with pancetta, shallots, fennel, in a white wine cream sauce with toasted focaccia.
$14.75
Gluten-Free possible upon request
-
Antipasti
Grilled zucchini and squash, roasted asparagus, dried tomatoes, Prosciutto di Parma, marinated olives, roasted red beets, caper berries, Parmigiano, and stuffed hot cherry peppers.
$15.75
gluten free
-
Crispy Calamari
Served with horseradish marinara, and pepperoncini peppers
$15.75
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Flat Bread
Red wine fennel tomato jam, prosciutto, manchego and mozzarella cheese, garnished with baby arugula salad.
$15.75
vegetarian
-
Raviolo
Pesto ricotta stuffed ravioli served with shallots, cherry tomatoes, and sweet peas in a basil butter sauce garnished with crisp prosciutto.
$15.75
-
Citrus Burrata
with mixed olives, bell peppers, finished with olive oil and toasted focaccia bread.
$13.75
-
Grilled Mediterranean Octopus
Lemon garlic aioli, roasted potatoes, roasted tomatoes, and crispy parsley.
$20.75
Salads
The following may be added to any salad: Pan-seared Chicken Breast 6, Herb-Sautéed Shrimp 8, Cured Anchovy Filets 3, Grilled Portabella Mushrooms 5, Sautéed Beef Tenderloin Tips 11, Roasted Salmon 12-
Classic Caesar
Baby romaine, Parmigiano, cherry tomatoes, signature croutons, tossed with house-crafted Caesar.
Appetizer $8.75
Entrée $16.75
Gluten-Free possible upon request
-
Spinach & Prosciutto
with heirloom cherry tomatoes, watermelon radish, shaved parmesan, candied pistachios tossed in a lemon mustard dressing.
Appetizer $8.75
Entrée $16.75
vegetarian
Gluten-Free possible upon request
-
Citrus Kale
with orange segments, grapefruit segments, shaved fennel, toasted cashews, tossed in a champagne blood orange vinaigrette.
Appetizer $8.75
Entree $16.75
vegetarian
Gluten-Free possible upon request
-
Roasted Beets
Baby arugula, roasted beets, crumbled goat cheese, candied walnuts, tossed in house-crafted honey balsamic.
Appetizer $8.75
Entree $16.75
gluten free, vegetarian
-
Mixed Greens
Mixed greens, cherry tomatoes, cucumbers, bell peppers, red onions, Marcona almonds, crumbled feta, tossed in house-crafted balsamic vinaigrette.
Appetizer $8.75
Entrée $16.75
vegetarian
Gluten-Free possible upon request
Soup
-
French Onion au Gratin
cup $7
crock $8
Gluten-Free possible upon request
-
Featured Soup
cup $7
bowl $8
Sides
-
Brussels Sprouts
Served with apple-bacon marmalade.
$9
gluten free
-
Sautéed Exotic Mushrooms
$9
gluten free, vegetarian
-
Grilled Asparagus
$9
gluten free, vegetarian
-
Sweet Potato Fries
$9
vegetarian
-
Truffle Fries
$9
vegetarian
Artisan Pizza
The following toppings may be added to any pizza: Pepperoni 3, Italian Sausage 4, Shrimp 8-
Classico
Tomato sauce, fresh mozzarella, basil
$16.75
vegetarian
-
Pesto Margarita
Fresh Mozzarella, sliced tomatoes and fresh basil pesto.
$17.75
vegetarian
-
Campagnola
Italian sausage, pepperoni, mozzarella, caramelized onions, roasted red peppers, and tomato sauce.
$20.75
-
Truffled Mushroom
Truffle roasted Kennett square mushrooms, baby spinach, shredded fontina, and béchamel sauce.
$17.75
vegetarian
-
La Diavola
Spicy tomato sauce, mozzarella, dry-cured spicy chorizo.
$17.75
vegetarian
-
Campo
Fresh corn, tomato, asparagus, garlic oil, mozzarella cheese.
$17.75
vegetarian
Panini
Served on house-crafted focaccia with roasted potatoes and mixed greens.-
Roasted Turkey & Brie
With sliced apple, honey mustard, lettuce and tomato.
$14.75
Gluten-Free possible upon request
-
Pulled Pork & Gouda
Tender pulled pork, apricot-onion jam, smoked Gouda and sweet potato fries.
$14.75
Gluten-Free possible upon request
-
Basil Pesto Chicken
Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce.
$14.75
Gluten-Free possible upon request
-
Applewood Burger
Roasted garlic aioli, Gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato
$18.75
-
Portobello Mushroom
Balsamic caramelized onions, goat cheese, lettuce, tomato, and roasted garlic aioli.
$14.75
-
Italiano
Soppressata, procuitto di Parma, salami, melted provolone, and herb-sherry vinaigrette.
$14.75
Gluten-Free possible upon request
House - Crafted Pastas
The following may be added to any pasta: Pan-seared Chicken Breast 6, Herb-Sautéed Shrimp 8, Cured Anchovy Filets 3, Grilled Portabella Mushrooms 5, Sautéed Beef Tenderloin Tips 11, Roasted Salmon 12-
Lump Crab and Shrimp Capellini
House crafted capellini pasta with lump crab and sautéed shrimp tossed in our signature ‘crab-rosa’ sauce
$29.75
Gluten-Free possible upon request
-
Tortellini Parma Rosa
House crafted four cheese tortellini served in signature parma-rosa sauce.
$23.75
vegetarian
-
Tenderloin Tip Tortellini
Tenderloin tips of filet mignon, sautéed shallots with Kennett Square mushrooms, diced tomatoes, baby spinach, served over house crafted tortellini di formaggio in a Marsala cream sauce.
$31.75
Gluten-Free possible upon request
-
Lobster and Shrimp Gnocchi
House-crafted ricotta gnocchi pillows tossed with sautéed shrimp, butter poached lobster, roasted red peppers, sweet peas, grilled asparagus, and a lemon-saffron cream sauce.
$31.75
Gluten-Free possible upon request
-
Summer Shrimp Carbonara
House-crafted pasta, lemon capers, pecorino romano, chives, lemon juice and black pepper yolk.
$31.75
Gluten-Free possible upon request
-
Chicken Pappardelle
Sauteed chicken, caramelized onions, broccoli, cherry tomatoes, tossed in a roasted garlic cream sauce served over house-crafted pappardelle.
$26.75
Dinner
Download PDFSmall Plates
-
Charcuterie
Prosciutto, sopresatta, dried chorizo, Manchego, signature olives, caper berries, pickled carrots and cauliflower, port wine fig jam.
$18.75
Gluten-Free possible upon request
-
Cheese Board
3 chef-selected artisan cheeses, grapes, strawberries, apples, blackberries, dried apricots, Marcona almonds, orange-blossom honey, and toasted focaccia
$22.75
Gluten-Free possible upon request
-
Eggplant Caponata Crostini
Eggplant, bell peppers, onion, capers, garlic, tomato, parsley, oregano, and goat cheese spread on toasted french baguette.
$13.75
vegetarian
-
Steamed Littlenecks
Saffron-tomato broth, shallots, fresh fennel, and garlic in a lemon gr ass butter sauce
$15.75
Gluten-Free possible upon request
-
Pancetta Mussels
Prince Edward Island mussels sautéed with pancetta, shallots, fennel, in a white wine cream sauce with toasted focaccia.
$14.75
Gluten-Free possible upon request
-
Antipasti
Grilled zucchini and squash, roasted asparagus, dried tomatoes, Prosciutto di Parma, marinated olives, roasted red beets, caper berries, Parmigiano, and stuffed hot cherry peppers
$15.75
gluten free
-
Crispy Calamari
Served with horseradish marinara, and pepperoncini peppers.
$15.75
-
Flat Bread
Red wine fennel tomato jam, prosciutto, manchego and mozzarella cheese, garnished with baby arugula salad.
$15.75
vegetarian
-
Raviolo
Pesto ricotta stuffed ravioli served with shallots, cherry tomatoes, and sweet peas in a basil butter sauce garnished with crisp prosciutto.
$15.75
-
Citrus Burrata
with mixed olives, bell peppers, finished with olive oil and toasted focaccia bread.
$13.75
-
Grilled Mediterranean Octopus
Lemon garlic aioli, roasted potatoes, roasted tomatoes, and crispy parsley.
$20.75
Salads
The following may be added to any salad: Pan-seared Chicken Breast 6, Herb-Sautéed Shrimp 8, Cured Anchovy Filets 3, Grilled Portabella Mushrooms 5, Sautéed Beef Tenderloin Tips 11, Roasted Salmon 12-
Classic Caesar
Baby romaine, Parmesan cheese, cherry tomatoes, signature croutons, tossed with house-crafted Caesar.
Appetizer $8.75
Entrée $16.75
Gluten-Free possible upon request
-
Spinach and Prosciutto
with heirloom cherry tomatoes, watermelon radish, shaved parmesan, candied pistachios tossed in a lemon mustard dressing.
Appetizer $8.75
Entrée $16.75
vegetarian
-
Citrus Kale
with orange segments, grapefruit segments, shaved fennel, toasted cashews, tossed in a champagne blood orange vinaigrette
Appetizer $8.75
Entrée $16.75
vegetarian
-
Roasted Beets
Baby arugula, roasted beets, crumbled goat cheese, candied walnuts, tossed in house-crafted honey balsamic.
Appetizer $8.75
Entrée $16.75
gluten free, vegetarian
-
Mixed Greens
Mixed greens, cherry tomatoes, cucumbers, bell peppers, red onion, Marcona almonds, crumbled feta, tossed in house-crafted balsamic vinaigrette.
Appetizers $8.75
Entrée $16.75
vegetarian
Gluten-Free possible upon request
Soup
-
French Onion au Gratin
cup $7
crock $8
Gluten-Free possible upon request
-
Featured Soup
cup $7
bowl $8
Sides
-
Brussels Sprouts
Served with apple-bacon marmalade.
$9
gluten free
-
Sautéed Exotic Mushrooms
$9
gluten free, vegetarian
-
Grilled Asparagus
$9
gluten free, vegetarian
-
Sweet Potato Fries
$9
vegetarian
-
Truffle Fries
$9
vegetarian
Entrées
-
Grilled Center Cut Filet Mignon
Madeira veal demi glace, sea-salt mascarpone mashed potatoes and roasted Brussels sprouts with apple-bacon marmalade
8 oz $43.75
10 oz $49.75
gluten free
-
Seared Veal Chop
16 oz. French cut veal rib chop wrapped in Prosciutto di Parma and Parmigiano served with red wine veal demi glace, herb roasted fingerling potatoes, and grilled asparagus.
$43.75
gluten free
-
Pecorino Romano Roasted Rack of Lamb
Served with braised baby carrots, roasted potatoes, and mint-fennel demi glace.
$45.75
-
Parmesan Encrusted Salmon
Cuttlefish risotto, kumquat marmalade, raspberry vinegar and grilled asparagus
$30.75
gluten free
-
Pan-Seared Day-Boat Diver-Caught Scallops
(Chefs preparation)
$38.75
House - Crafted Pastas
The following may be added to any pasta: Pan-seared Chicken Breast 6, Herb-Sautéed Shrimp 8, Cured Anchovy Filets 3, Grilled Portabella Mushrooms 5, Sautéed Beef Tenderloin Tips 11, Roasted Salmon 12-
Lump Crab and Shrimp Capellini
House crafted capellini pasta with lump crab and sautéed shrimp tossed in our signature ‘crab-rosa’ sauce
$29.75
Gluten-Free possible upon request
-
Tortellini Parma Rosa
House crafted four cheese tortellini served in signature parma-rosa sauce
$23.75
vegetarian
-
Tenderloin Tip Tortellini
Tenderloin tips of filet mignon, sautéed shallots with Kennett Square mushrooms, diced tomatoes, baby spinach, served over house crafted tortellini di formaggio in a Marsala cream sauce.
$31.75
Gluten-Free possible upon request
-
Frutti di Mare
House-crafted cuttle-fish fettuccini tossed with sautéed lobster, shrimp littleneck clams, mussels, calamari, red pepper and signature butter white wine sauce.
$32.75
Gluten-Free possible upon request
-
Lobster and Shrimp Gnocchi
House-crafted ricotta gnocchi pillows tossed with sautéed shrimp, butter poached lobster, roasted red peppers, sweet peas, grilled asparagus, and a lemon-saffron cream sauce.
$31.75
Gluten-Free possible upon request
-
Ravioli del Giorno
Daily preparation of house-crafted ravioli and coordinating sauce.
$26.75
-
Summer Shrimp Carbonara
House-crafted pasta, lemon capers, pecorino romano, chives, lemon juice and black pepper yolk.
$31.75
-
Chicken Pappardelle
Sauteed chicken, caramelized onions, broccoli, cherry tomatoes, tossed in a roasted garlic cream sauce served over house-crafted pappardelle.
$26.75
Artisan Pizza
The following toppings may be added to any pizza: Pepperoni 3, Italian Sausage 4, Shrimp 8-
Classico
Tomato sauce, fresh mozzarella, basil.
$16.75
vegetarian
-
Pesto Margarita
Fresh Mozzarella, sliced tomatoes and fresh basil pesto.
$17.75
vegetarian
-
Campagnola
Italian sausage, pepperoni, mozzarella, carmelized onions, roasted red peppers, and tomato sauce.
$20.75
-
Truffled Mushroom
Truffle roasted Kennet square mushrooms, baby spinach, shredded fontina, and béchamel sauce
$17.75
vegetarian
-
La Diavola
Spicy tomato sauce, mozzarella, dry-cured spicy chorizo.
$17.75
-
Campo
Fresh corn, tomato, asparagus, garlic oil, mozzarella cheese.
$17.75
vegetarian
Dessert
Download PDFFeatured Desserts
-
Crepe A La Bacio
Fresh Parisian house-crafted street crepe served warm with chocolate hazelnut spread and vanilla bean gelato.
$8.75
-
Crème Brûlée
Our signature vanilla preparation. Served with two tasting scoops of gelato
$8.75
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Banana-Hazelnut French Crepe
Fresh Parisian house-crafted street crepe served with warm chocolate hazelnut spread, sliced bananas, chopped hazelnuts, chocolate ganache and salted caramel gelato
$9.75
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Warm Chocolate Truffle Torte
Served with raspberry coulis and vanilla bean gelato
$9.75
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Featured Cheesecake
Ask your server for the daily featured preparation.
$9.75
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Chocolate Tiramisu
Dark chocolate soaked lady fingers layered with our espresso and Frangelico liquor mousse and mascarpone cream cheese, garnished with cocoa and vanilla cream
$9.75
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Chocolate Olive Oil Tart
Madagascar vanilla whipped cream and fresh berries.
$10.75
gluten free
Gelato Sundaes
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Salted Caramel Brownie
Salted caramel gelato with salted caramel sauce over our artisan crafted mokka cappuccino dark chocolate brownie.
$9.75
-
Banana Split
Chocolate hazelnut, stracciatella and dark chocolate gelato, caramelized banana, candied pecans, Madagascar-vanilla whipped cream, chocolate and caramel drizzles in a waffle bowl
$10.75
-
Frangelico
Pistachio and Bacio gelato, caramel sauce, pistachios, whipped cream, warm frangelico drizzle
$9.75
Frozen Drinks
$6 Gelato Shake | Raspberry Gelato SmoothieArtisan Crafted Gelato
1 Scoop - $4.75; 2 Scoops - $5.75; 4 Tasting Scoops - $6.75 Pints to Go: $7.75 Choose from any of our flavors to take home-
Salted Caramel
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Stracciatella
(chocolate chip)
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Dark Chocolate
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Raspberry Sorbetto
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Vanilla Bean
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Mint Chocolate Chip
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Bacio
(chocolate hazelnut)
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Peanut Butter
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Pistachio
-
Caramel Cashew Crunch
-
Crème Brûlée Toffee
Coffee & Tea
-
Coffee
$3
-
Mighty Leaf Tea
$3
-
Americano
$4
-
Cappuccino
$4
-
Espresso
$4
-
Latte
$4
Coffee Drinks
-
French Coffee
Grand Marnier
$7
-
Irish Coffee
Jameson
$7
-
Spanish Coffee
Licor 43
$7
-
Coffee with Baileys
$7
-
Carajillo
Licor 43 and Espresso shaken over ice and served chilled
$7
Cocktail
Download PDFCocktails
-
Bumble and Bourbon
Redemption Bourbon, Amaretto, Orange Blossom Honey and Orange Zest.
$12
-
High West Boulevardier
High West Double Rye, Campari, Antica Vermouth, Orange & Cherry
$12
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Summer Splash
Absolut Grapefruit, Club Soda and a Splash of Cranberry.
$9
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Empress 75
Empress Gin, fresh Squeezed Lemon, Simple Syrup, Champagne, Lemon Twist
$11
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The Perfect Storm
Myers Dark Rum, Goslings Ginger Beer, Bitters and Lime Juice.
$10
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Gin Fresca
Blue Coat Gin, fresh muddled Mint, sliced Cucumber, Simple Syrup and splash of Club Soda.
$10
-
Caffe Gelato Old Fashioned
Makers Mark Bourbon with fresh muddled Blackberries, Simple Syrup, Angostura Bitters, Club Soda and fresh Orange Zest
$12
-
Aperol Spritz
Aperol, Prosecco, Club, Orange Garnish
$11
-
Peachy Julep
Old Forester Bourbon, Peach Puree, Mint, and Sugar
$10
-
Negroni
Beefeater Gin, Carpano Antica Formula Vermouth, Campari on the rocks
$12
-
Paloma
Del Maguey Vida Mezcal, fresh Grapefruit Juice, Simple Syrup, fresh Lime Juice, Salt and Sugar rim
$10
-
Toki Highball
Toki Japanese Whiskey, Fever Tree Club Soda, Lemon Wedge
$11
-
Licor 43 Sangria
Red or White
Glass $9
Carafe $24
Martinis
-
Sidecar
Hardy V.S. Cognac, Cointreau, Lemon Juice, Orange Twist and Sugar Rim
$11
-
Vintage Martini
Bombay Gin, Dry Vermouth and Olive garnish
$12
-
Monroe
Muddled Black Berries and Raspberries, fresh squeezed Lemon, Absolut Citron, Elder Flower Liqueur.
$11
-
Gelato Cosmo
Absolut Citron, Triple Sec, Lime Juice and Cranberry shaken with Raspberry Sorbetto
$12
-
Gelato Manhattan
Redemption Bourbon, Carpano Antica Formula Vermouth, Angostura Cocoa ana Orange Bitters, dehydrated Orange
$14
-
Pama-Tini
Pama Pomegranate Liqueur, Absolut Citron and splash of Sour.
$10
-
Triple Espresso
Absolut Vanilla Vodka, Espresso, and Kahlua
$11
-
Mango Sunset
Three Olives Mango Vodka, Cranberry and Orange Juice.
$9
-
Peachalicious
Titos Vodka, Elderflower Liquor, Peach Puree and Peach Schnapps
$11
-
Bon Appetit Manhattan
Makers Mark Bourbon, Grand Marnier, Angostura Bitters, Sweet Vermouth, crystallized Orange Peel
$15
-
Blood Orange Vesper
Sipsmith Gin, Effen Blood Orange, Grand Marnier, Orange Juice
$13
Mini Coupes
-
Paper Plain
Wild Turkey 101 Bourbon, Nino Amaro, Aperol Liqueur, Lemon, Lemon Peel
$11
-
Hemingway Daiquiri
Bacardi Light Rum, Grapefruit, Lime, Maraschino Liqueur, Simple Syrup
$8
-
Aviation
Aviation Gin, Maraschino Liqueur, Lemon Juice, Crème de Violette Liqueur, Lemon Twist
$10
-
Sazerac
High West American Prairie, Peychaud’s Bitters, Demerara Syrup, Absinth rinse
$10
-
Bourbon Lemon Drop
Elijah Craig, Limoncello, Sour Mix, Mint
$9
Riedel Old Fashioneds
Each old fashioned is served in a Riedel rocks glass. The Riedel glass is yours to keep.-
Island Bumbu
Bumbu Rum, Banana Syrup, Apple Bitters.
$27
-
American
Angels Envy, muddled seasonal Berries, Demerara Syrup, Orange Bitter.
$29
-
Añejo
Casamigos Anejo, Agave Nectar, 0range and Angostura Bitters
$28
Mojitos
-
Traditional Mojito
Fresh muddled Mint, Simple Syrup, Bacardi Silver Rum, and a splash of Club Soda.
$11
-
Lemon and Blueberry Mojito
Fresh muddled Lemons, Blueberries and Mint, Lemon Verbena Simple Syrup, Cane White Rum and a splash of Club Soda.
$11
Mules
-
Moscow Mule
Tito’s Vodka, fresh squeezed Lime, Ginger Beer
$9
-
Kentucky Mule
Redemption Bourbon, fresh squeezed Lime, Ginger Beer
$9
-
Irish Mule
Jameson Irish Whiskey, fresh squeezed Lime, Ginger Beer
$9
Wine List
Download PDFChardonnay
-
Imagery, CA, 2018
Glass $9
Bottle $32
-
Cambria Estate Winery Katherine’s Vineyard, Santa Maria Valley, CA, 2017
(#61 on Wine Spectator Top 100)
Glass $13
Bottle $49
-
Dog Point Vineyards, Marlborough, New Zealand, 2015
(93 points - Wine Spectator)
Bottle $49
-
Kendall-Jackson Vinter’s Reserve, Jackson Estate, CA 2016
Bottle $32
-
Ferrari-Carano Tre Terre Vineyard Select Collection, Russian River Valley, CA,2016
Bottle $59
-
Cloisonne, Alexander Valley, CA, 2017
Bottle $32
-
Orin Swift, Mannequin, CA, 2017
Bottle $59
-
The Calling ‘Dutton Ranch’, Russian River Valley, CA, 2018
Bottle $42
-
Cakebread Cellars, Napa Valley, CA, 2017
Bottle $69
-
Aymara Estate, Mendoza, Argentina 2017
Bottle $29
-
Sterling Vitner’s Collection, CA, 2016
Bottle $29
-
Shannon Ridge, Lake County, CA, 2017
Bottle $32
-
Girard, Russian River Valley, Sonoma, CA, 2015
Bottle $49
-
J Lohr Estates, Riverstone, Monterey, CA 2017
Bottle $39
-
Davis Bynum, River West Vineyard, Russian River Valley, Sonoma, CA 2014
Bottle $49
-
Josh Cellars, CA, 2017
Glass $8
Bottle $29
-
Bouchaine Estate, Carneros, Napa, CA, 2015
Glass $11
Bottle $45
Sauvignon Blanc
-
St Francis, Sonoma County, CA, 2018
Bottle $49
-
Josh Cellars, North Coast, CA, 2017
Bottle $39
-
JNSQ, CA, 2018
Bottle $35
-
Hess Shirtail Ranches, North Coast, CA, 2017
Glass $9
Bottle $32
-
Matua, Marlborough, New Zealand, 2018
Bottle $45
-
Joel Gott, CA
(90 points - Wine Spectator, #62 on Wine Spectator Top 100 2018)
Glass $10
Bottle $39
-
Kim Crawford ‘Signature Reserve’, Marlborough, NZ, 2017
Bottle $45
-
Charles Krug, Napa, CA, 2016
Bottle $39
-
Duckhorn, Napa Valley, CA, 2017
(90 points - Wine Spectator)
Bottle $42
-
Cloudy Bay, Marlborough, NZ, 2019
(90 points - Wine Spectator)
Glass $15
Bottle $59
-
Kunde Magnolia Lane, Sonoma, CA, 2017
Glass $7
Bottle $27
Wine Spectator
90+ Pt Wines by The Glass-
White
-
Bouchaine Estate Chardonnay, 2015
(91 points - Wine Spectator)
$11
-
Cloudy Bay Sauvignon Blanc, 2019
(90 points - Wine Spectator)
$15
-
Charles Smith ‘Kung Fu Girl’ Riesling, 2017
(90 points - Wine Spectator)
$9
-
Joel Gott, CA
(90 points Wine Spectator, #62 on Wine Spectator Top 100 201 8)
$10
-
Red
-
Peter Lehmann “The Barossan’ Shiraz,2015
(90 points - Wine Spectator)
$13
-
Coppo Camp du Rouss Barbera d'Asti, 2017
(90 points - Wine Spectator)
$15
-
Barone Ricasoli Brolio Chianti Classico, 2016
(90 points - Wine Spectator)
$16
-
Bouchaine Pinot Noir, 2015
(90 points - Wine Spectator)
$13
Interesting Whites
-
Terra d’Oro Chenin Blanc/Viognier, CA, 2014
(90 points - Wine Spectator)
Bottle $39
-
Ramon Bilbao Albarino, Rias Baixas, Spain, 2017
Glass $13
Bottle $49
-
Charles Smith, Kung Fu Girl Riesling, Mattawa, WA 2017
(90 points - Wine Spectator)
Glass $9
Bottle $32
-
Protos Verdejo Reuda, Spain 2016
Bottle $35
-
Josh Cellars, Pinot Gris, Columbia Valley, WA, 2017
Glass $10
Bottle $39
Italian Whites
-
Stellina di Notte, Pinot Grigio, Delle Venezie, Italy, 2016
Bottle $29
-
Toscana, Le Fonti a San Giorgio, Italy, 2016
Glass $9
Bottle $32
-
Barone Fini, Pinot Grigio, Alto Adige, Italy, 2017
Bottle $32
-
Chloe, Pinot Grigio, Italy, 2017
Bottle $35
-
Villa Pozzi Pinot Grigio, Sicily, Italy, 2016
Glass $8
Bottle $29
-
CA' Montini, Terre di Valfredda, Pinot Grigio, Trentino, IT 2017
Glass $11
Bottle $45
-
Antinori Castello della Sala Cervaro, Chardonnay, Umbria, Italy, 2016
Bottle $79
-
Donnafugata, Contessa Entellina Chiaranda Chardonnay, Sicily, Italy, 2016
(91 points - Wine Spectator)
Bottle $69
-
Masciarelli Marina Cvetic Riserva, Trebbiano d’Abruzzo, Italy, 2016
(90 points - Wine Spectator)
Bottle $97
Rosé
-
Maison de Grand Espirit, L'etre Magique, Cotes de Provence, France 2017
Glass $13
Bottle $49
-
Whispering Angel, Cotes de Provence, France, 2018
Bottle $59
-
Fuedo Maccari, Noto, Sicily, IT 2016
Bottle $29
-
Vallepicciola Lugherino, Pinot Nero Rosato, Toscana, Italy, 2017
Bottle $32
-
JNSQ, CA, 2018
Bottle $45
-
Fleurs de Prairie, Cotes de Provence, France, 2018
Glass $10
Bottle $39
French Wines
-
Domaine des Baumard Quarts de Chaume 375 ml, Loire, France, 2015, sweet white wine
(#52 on Wine Spectator Top 100 2018
Bottle $69
-
Georges Dubeuf Beaujolais-Villages Nouveau, 2019, red wine
Glass $7
Bottle $27
-
Georges Dubeuf Beaujolais-Villages, 2017, red wine
Bottle $29
-
Domaine Ferret Pouilly-Fuisse, Maconnais, Burgundy, France, 2016, white wine
Bottle $59
-
Chateau Gloria, St. Julien, France, 2015, red wine (#63 on Wine Spectator Top 100 2018)
Bottle $119
Sparkling
-
Chloe, Prosecco, IT
Glass $8
Bottle $29
-
Brut Classic, Domaine Chandon, Carneros, CA
Glass $10
Bottle $39
-
Cavit, Prosecco, Italy
Bottle $39
-
Domaine Fabrice Gasnier, La Cravantine, Rose
Bottle $35
-
Brut Rose, J Vineyards, Russian River Valley, CA
Bottle $79
-
J Vineyards Cuvee 20, Sonoma, CA
Bottle $89
-
Alberto Nani, Prosecco (Organic), IT
Bottle $39
-
Brut, Veuve Clicquot, Yellow Label, Epernay, France
Bottle $119
-
Brut, Roederer Estate, Anderson Valley, CA
(#27 on Wine Spectator Top 100 2018)
Bottle $69
-
Andre Jacquart, Brut Nature, Blanc de Blancs, France
Bottle $129
-
Charles Heidsieck, Champagne Brut Reserve, France
$129
Featured Wines
-
White
-
CA Hobnob, Chardonnay, 2016
Glass $7
Bottle $27
-
Italy Villa Pozzi, Pinot Grigio, 2018
Glass $8
Bottle $29
-
CA Kunde, Sauvignon Blanc, 2017
Glass $7
Bottle $27
-
Red
-
Australia Peter Lehmann Portrait, Cabernet Sauvignon, 2014
Glass $9
Bottle $32
-
Italy Emporium Appassimento, Rosso Salenta, 2015
Glass $13
Bottle $49
-
New Zealand, Oyster Bay, Merlot, 2017
Glass $8
Bottle $29
FitVine
FitVine is proud to sponsor of the October 25, 2020 Caffe Gelato 10-mile run and 5-k run/walk sign up with your server today or at races2run.com-
FitVine Sauvignon Blanc, CA, 2018
(09 grams sugar)
Glass $11
Bottle $45
-
FitVine Pinot Grigio, CA, 2018
(0.9 grams sugar)
Bottle $45
-
FitVine Cabernet Sauvignon, CA, 2018
(0.6 grams sugar)
Glass $11
Bottle $45
-
FitVine Pinot Noir, CA, 2018
(0.3 grams sugar)
Bottle $49
Interesting Reds
-
Aymara Reserva Malbec, Mendoza, Argentina, 2016
Glass $10
Bottle $39
-
Beringer Quantum Red Blend, Napa Valley, CA 2014
Glass $19
Bottle $79
-
Chateau Bonnet, Cabernet Sauvignon-Merlot, Bordeaux, France, 2014
Glass $11
Bottle $45
-
Jean-Luc Colombo, Les Abeilles, Cotes du Rhone, FR, 2016
Glass $7
Bottle $27
-
Taken Red Blend, Napa, CA, 2015
Bottle $89
-
Run Riot Raucous Red Blend, Central Coast, CA, 2015
Glass $13
Bottle $49
-
Orin Swift ‘Abstract’, Napa, CA, 2015
(90 Wine Spectator Rating)
Bottle $89
-
Orin Swift ‘Papillon’ Red Blend, Napa, CA 2015
(90 Wine Spectator Rating)
Bottle $139
-
Recanati Wild Carignan Reserve, Judean Hills, Isreal 2014
Bottle $69
-
Justin ‘Justification’ Red Wine, Paso Robles, CA 2014
(94. Wine Spectator Rating) - (#24. on Wine Spectator Top 100)
Bottle $99
-
Leviathan, Red Blend, CA, 2016
Bottle $129
-
Montes Malbec, Colchagua Valley, Chile, 2015
Glass $9
Bottle $32
-
Girard ‘Artistry’ Napa, CA, 2013
Bottle $97
-
Aymara Estate Blend Selection, Mendoza, Argentina, 2016
Bottle $32
Spanish Reds
-
Ramon Bilbao Mirto, Rioja, Spain, 2014
Bottle $79
-
Ramon Bilbao Crianza, Tempranillo, Rioja, Spain, 2012
Glass $11
Bottle $45
-
El Vinculo Crianza, La Mancha, Spain, 2013
Glass $13
Bottle $49
-
Campo Viejo Tempranillo, Rioja, Spain 2015
Bottle $32
-
Lavina, Tempranillo-Merlot, Catalunya, Spain, 2017
Bottle $27
-
Ramon Bilbao Reserva, Tempranillo, Rioja, Spain, 2015
Bottle $69
-
Condad de Haza Tinto, Tempranillo, Robera del Duero, Castilla y Leon, Spain, 2015
(90 Wine Spectator Rating)
Bottle $79
-
Bodega Numanthia Toro Termes, Spain, 2016
(90 Wine Spectator Rating)
Bottle $49
Zinfandel
-
St Francis Old Vines, Sonoma County, CA, 2017
Bottle $49
-
Heitz Cellars ‘Ink Grade Vineyard’, Napa, CA, 2014
Bottle $59
-
Frei Brothers Reserve Zinfandel, Dry Creek Valley, Sonoma County, CA 2014
Glass $13
Bottle $49
-
Saldo, California 2015
Bottle $59
-
7 Deadly Zins, Lodi, CA, 2016
Glass $9
Bottle $32
-
Shannon Ridge, Lake County, CA, 2017
Bottle $42
-
Girard Old Vine, Napa, CA 2014
(92 Wine Spectator Rating)
Bottle $49
Shiraz / Syrah / Petite Sirah
-
Green Truck Petite Sirah (Organic), CA, 2014
Bottle $36
-
Michael David Petite Petit, Lodi, CA, 2017
Bottle $59
-
Barossa Vallaey Shiraz, Barossa, Australia, 2017
Glass $10
Bottle $39
-
Girard Petite Sirah, Napa Valley, 2013
Bottle $89
-
Peter Lehmann The Barossan, Barossa, Australia 2015
(90 Wine Spectator Rating)
Glass $13
Bottle $49
Merlot
-
Montes, Colchague Valley, Chile 2014
Bottle $29
-
BV Napa Valley, Napa, CA 2013
Bottle $49
-
Barone Fini, Alto Adige, Italy, 2014
Bottle $39
-
Dynamite, North Coast, CA, 2014
Glass $11
Bottle $45
-
Bisquertt Family Vineyards La Joya Gran Reserva, Colchagua Valley, Chile, 2017
Bottle $42
-
Twomey, Napa Valley, CA, 2015
Glass $13
Bottle $49
Cabernet Sauvignon
-
Bellacosa, North Coast, CA, 2016
Glass $13
Bottle $49
-
Penfold’s Max’s Cabernet, South Australia, 2016
Bottle $39
-
Josh Cellars, CA, 2016
Glass $10
Bottle $39
-
Carson Scott, CA, 2016
Bottle $45
-
Louis Martini, Napa Valley, CA, 2015
(92 Wine Spectator Rating)
Glass $16
Bottle $69
-
Giriard, Napa Valley, CA 2015
Bottle $69
-
Shannon Ridge Home Ranch Reserve, Lake County, CA, 2014
Bottle $45
-
Justin, Paso Robles, CA, 2017
Bottle $69
-
Montes, Colchagua Valley, Chile, 2016
Bottle $39
-
Bisquertt Family Vineyards La Joya Gran Reserva, Colchagua Valley, Chile, 2017
Bottle $45
-
Roth Estate Cabernet Sauvignon, Alexander Valley, CA, 2016
Bottle $89
-
J Lohr Estates Seven Oaks, Paso Robles, CA, 2017
Glass $11
Bottle $45
-
Beringer Knights Valley, CA, 2017
Glass $15
Bottle $59
-
Provenance ‘Rutherford’, Napa, CA, 2015
Bottle $89
-
Hall, Napa, CA, 2014
(91 Wine Spectator Rating)
Bottle $97
-
Orin Swift, Palermo, Napa, CA, 2014
Bottle $119
-
Peter Lehmann Portrait, Barossa, Australia, 2014
Glass $9
Bottle $32
-
Joseph Carr, Napa Valley, 2016
Bottle $59
-
Charles Krug Estate, Napa Valley, CA, 2015
(90 Wine Spectator Rating)
Bottle $89
Italian Reds
-
Frescobaldi, Remole, Toscana, Italy, 2014
Bottle $35
-
Coppo Camp du Rouss, Barbera d’Asti, Italy, 2017
(90 Wine Spectator Rating)
Glass $15
Bottle $59
-
Barone Ricasoli Brolio Chianti Classico Riserva, Tuscany, Italy, 2016
(93 Wine Spectator Rating)
Glass $16
Bottle $69
-
Ruffino Gold Label Chianti Riserva Ducale, 2012
Bottle $59
-
Santa Margherita Chianti Classico Reserva, Italy, 2013
Bottle $59
-
Ruffino Chianti, Tuscany, Italy, 2018
Glass $10
Bottle $39
-
Vallepicciola Quercegrosse Merlot, Toscan, Italy, 2015
Bottle $69
-
Frescobaldi Nipozzano, Chiant Rufina Reserva, Tuscany, Italy, 2013
Bottle $32
-
Gabbiano Chianti Classico, 2014
(#33 on Wine Spectator Top 100)
Bottle $39
-
Righetti, Amarone, Italy, 2012
Bottle $59
-
Villa Pozzi Nero D’avola, Sicily, Italy, 2016
Bottle $35
-
Bruno Giacosa Nebbiolo d’Alba, Piedmont, Italy, 2017
Bottle $97
-
Rocca di Fabbri Sagrantino di Montefalco, Italy, 2013
(91 Wine Spectator Rating)
Bottle $69
-
Emporium Appassimento, Rosso Salento, Italy
Glass $13
Bottle $49
-
Il Poggione Rosso di Montalcino, IT, 2016
(91 Wine Spectator Rating)
Bottle $49
-
Vallepicciola Chianti Classico, Italy 2015
Bottle $49
-
Le Macchiole Bolgheri, Tuscany, Italy 2016
(92 Wine Spectator Rating)
Bottle $69
Cellar Selections
-
Celani Tenacious Red, Napa, CA 2012
Bottle $129
-
Cakebread Cellars Two Creek Vineyards, Anderson Valley, CA, 2015
Bottle $129
-
Chateau St Jean Cing Cépages, Sonoma, CA, 2012
Bottle $119
-
Stag’s Leap Winery, Cabernet Sauvignon, Napa, CA, 2013
Bottle $129
-
Cakebread Cellars Merlot, Napa Valley, CA, 2015
Bottle $169
-
Grgich Hills, Cabernet Sauvignon, Napa, CA, 2011
Bottle $129
-
Robert Chevillion, Nuits-Saint-Georges 1er Cru, Les Bousselots Pinot Noir FR, 2014
Bottle $189
-
Robert Chevillion, Nuits-Saint-Georges, Vieilles Vignes, Pinot Noir, FR, 2013
Bottle $159
-
Lucien Boillot et Fils, Pammard 1er Cru, Les Croix Noires, FR, 2011
Bottle $179
-
Renato Ratti Marcenasco Barolo, Piedmont, Italy, 2012
(#27 on Wine Spectator Top 100)
Bottle $159
-
Louis Martini, Monte Rosso Vineyard, Sonoma, CA, 2012
$129
-
Stag's Leap Cabernet, Napa, CA 2015
(94 Wine Spectator Rating)
Bottle $249
-
Montes ‘Purple Angel’ Carmenère, Chile, 2011
(93 Wine Spectator Rating)
Bottle $159
-
Austin Hope Cabernet Sauvignon, Paso Robles, CA, 2016
Bottle $129
-
Bruno Giacosa, Barolo Le Rocche de Falletto, Piedmont, Italy, 2009
(95 Wine Spectator Rating)
Bottle $329
-
Michael Mondavi Family, Animo Cabernet Sauvignon, Napa Valley, CA, 2015
(91 Wine Spectator Rating)
Bottle $179
-
Far Niente, Cabernet Sauvignon, Napa, CA, 2011
Bottle $279
-
Groth, Reserve Cabernet, Oakville, CA, 2009
Bottle $259
-
Cakebread Cellars Cabernet, Napa Valley, CA, 2016
Bottle $199
Pinot Noir
-
Boen, Monterey, Sonoma & Santa Barbara Counties, CA, 2018
Glass $11
Bottle $45
-
Purple Hands, Stoller Vineyard, Dundee Hills, OR 2016
(92 Wine Spectator Rating)
Bottle $99
-
Elouan, OR, 2017
Glass $14
Bottle $52
-
Mac Murray Russian River Reserve, Sonoma, CA, 2015
Bottle $89
-
The Calling, Russian River Valley, Sonoma, CA, 2017
(91 Wine Spectator Rating)
Bottle $79
-
Bouchaine, Carneros Valley, Napa, CA, 2015
(90 Wine Spectator Rating)
Glass $13
Bottle $49
-
Clark & Telephone ‘Belle Glos’, Santa Barbera, CA, 2017
Bottle $119
-
Imagery, CA, 2017
Bottle $39
-
Kenwood, Sonoma, CA, 2016
Glass $10
Bottle $39
Daily Specials
Download PDFLunch
Weekdays 11:00am - 4:00pm-
Mondays
$9 Salads
-
Tuesdays
1/2 Price Pastas
-
Wednesdays
$6 Craft Drafts
1/2 Price Burgers
-
Thursdays
$9 Panini
-
Fridays
1/2 Price Pizza
Dinner
Monday 4:00pm-9:00pm Tuesday-Thursday 4:00pm-10:00pm Friday and Saturday 4:00pm-11:00pm Sunday 4:00pm-9:00pm-
Mondays
$7 Mules
-
Tuesdays
1/2 Price Bottles of Wine
-
Wednesdays
$6 Featured Glasses of Wine
-
Thursdays
$8 Martinis
-
Sundays
1/2 Price Pastas
Weekend Brunch
Saturday-Sunday 10:00am-4:00pm-
Saturdays
$15 Bottomless Mimosas (90 minutes)
$6 Bloody Mary
20% Off Food when wearing UD Apparel
-
Sundays
$15 Bottomless Mimosas (90 minutes)
$6 Bloody Mary
20% Off Food when wearing UD Apparel
Happy Hour Bar & Patio
Monday-Friday 4:00pm-6:00pm-
Monday - Friday
$6 Featured Wine
$6 Craft Drafts
$8 Martinis
½ price Small Plates
½ price Pizza
½ price Pasta
Nightcap Bar & Patio
Friday & Saturday 8:00pm-close-
Friday & Saturday
½ price Martinis
½ price Cocktails
All children's entrees include a drink and choice of two sides or 1 side and gelato.
Any pasta entree is available in children's sized portion for half price.
Entrees
-
Peanut Butter and Jelly
$5
-
Chicken Tenders
$7
-
Grilled Cheese on Foccacia
$7
-
Personal Pizza
Cheese or Pepperoni
$7
-
Grilled Chicken over Homemade Linguini Pasta
with red sauce
$9
-
Chicken Alfredo
$10
Sides
-
Steamed Broccoli
-
Mixed Veggies
-
Carrot Sticks and Cucumbers with Dip
-
Garden Salad
-
Mashed Potatoes
Dinner only
-
French Fries
-
Sweet Potato Fries
-
Potato Chips
Catering
Hors d’ Oeuvres
-
Shrimp Cocktail
displayed on fresh pineapple with cocktail sauce
50 ct. $145
75 ct. $185
100 ct. $229
-
Pesto Grilled Shrimp Skewers
with basil pesto
25 ct. $135
50 ct. $225
-
Caprese Skewers
balsamic-marinated fresh mozzarella, cherry tomatoes and fresh basil
25 ct. $75
50 ct. $105
-
Mini Crab Cakes
lump crab and seafood mousse with citrus aioli or tomato jam
60 ct. $160
120 ct. $250
-
Stuffed Mushrooms
crab – 40 ct. $99
crab – 80 ct. $149
sausage – 40 ct. $79
sausage – 80 ct. $129
-
Meatballs
traditional Italian, Swedish or Apricot glaze, made with veal, pork and beef
35 ct. $59
75 ct. $99
-
Prosciutto-Wrapped Asparagus
on toasted focaccia points with goat cheese
24 ct. $59
48 ct. $99
-
Antipasti
house-crafted fresh mozzarella and cherry tomatoes, grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated Spanish olives, roasted beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers
sm $89
md $109
lg $139
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Artisan Cheese
Gruyere, Manchego and Parmigiano with red and green grapes, candied walnuts, fresh berries, crostini and orange blossom honey
sm $89
md $109
lg $139
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Brie and Raspberry Purses
raspberry puree and brie in puff pastry
60 ct. $85
120 ct. $115
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Brie and Walnut
on toasted pumpernickel
24 ct. $35
48 ct. $65
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Hummus on Cucumber Rounds
24 ct. $39
56 ct. $69
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Tarragon Chicken Salad
on toasted focaccia croutons
1 pt. 50 ct. $35
1 qt. 100 ct. $70
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Shrimp Salad
on toasted focaccia points
48 ct. $45
96 ct. $85
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Bruschetta
diced plum tomatoes, red onions, and sweet basil marinated in balsamic vinaigrette on crostini
1 Pint $36
1 Quart $56
Vegetables
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Crudité Vegetables
Fresh crisp carrots, celery, cauliflower, red and green bell peppers, and broccoli, with roasted red pepper dip, artichoke dip, and hummus
sm $36
md $56
lg $76
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Dips: Roasted Red Pepper, Artichoke, and Hummus
Prices above include one dip
extra dip add $5
crab dip add $15
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Grilled Vegetables
Freshly grilled vegetables such as yellow squash, zucchini, bell peppers, eggplant, and purple onions
Half Tray $55
Full Tray $75
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Mediterranean Vegetable Antipasti
fire roasted red peppers with crumbled feta, sliced cucumber rounds with hummus, Kalamata olives, red and yellow beets
sm $46
md $66
lg $86
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Caramelized Sweet Potatoes • Sea Salt Roasted Fingerling Potatoes • Roasted Chef’s Potatoes • Glazed Baby Carrots • Steamed Broccoli • Roasted Cauliflower
Half Tray $36
Full Tray $56
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Grilled Asparagus • Pancetta Roasted Brussels Sprouts
Half Tray $45
Full Tray $75
Soups and Fresh Baked Breads
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Seasonal, Featured, and Custom Soups
cup $6.75
quart $19.75
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Dinner Rolls • Kaiser Rolls • Torpedo Rolls • Focaccia • French • Sourdough • Multigrain • Garlic bread
18 ct. $12
36 ct. $21
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Grissini
18 ct. $20
36 ct. $32
Sides
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Kettle Chips, Terra Chips, Truffled Potato Chips
sm $15
md $28
lg $35
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Fresh Sliced Fruit and Berries
Fresh seasonal variety
sm $48
md $64
lg $110
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Broccoli Salad
with broccoli, cherry tomatoes, bell peppers, and roasted red peppers with a creamy Italian dressing
sm $49
md $59
lg $99
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Potato Salad
with small diced chef’s potatoes, sliced red onions, celery, Italian parsley, bell peppers, and classic homemade aioli
sm $39
md $49
lg $89
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Pasta Salad
with fusilli pasta, sun-dried tomatoes, crumbled feta, onions, bell peppers, artichokes, and Kalamata olives, with herb vinaigrette
sm $39
md $49
lg $89
Salads
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All of the following salads include:
Balsamic Vinaigrette, Poppy Seed, and/or Caesar dressings
sm (up to 6ppl) $27
md (up to 12ppl) $36
lg (up to 24ppl) $66
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Classic Mixed Greens
with Julienne carrots, crumbled feta, toasted almonds, sliced cucumbers, cherry tomatoes, bell peppers
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Goat Cheese and Sun Dried Cherries
with Candied Walnuts on a bed of mixed greens and crispy shallots
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Classic Caesar
with romaine hearts, focaccia croutons, shaved Parmigiano, julienne sun-dried tomatoes
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Caprese
with mixed greens, sliced cherry tomatoes, fresh mozzarella, aged balsamic reduction
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Greek
with romaine hearts, sliced cucumbers, diced tomatoes, red onions, Kalamatas, diced bell peppers, crumbled feta, crisp prosciutto di Parma
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Tomato and Arugula
with baby arugula, sliced cherry tomatoes, marinated olives, Asiago
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Spinach
with trimmed baby leaf spinach, crumbled gorgonzola, toasted walnuts, sun-dried cherries, crispy onion straws
Sandwiches
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Choose an assortment, ask for specific sandwiches or make a special request. Choose Caffé Gelato’s signature Seeded French, Multi-grain Baguette, Sourdough, Focaccia, or Marble Rye (call for a different assortment of artisanal bread). Each Sandwich includes complimentary bag of Herr’s potato chips. Gluten-free ciabatta rolls available.
Tray of 6 (12 pieces) $85
Tray of 12 (24 pieces) $170
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Basil Pesto Chicken
with tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes, and leaf lettuce
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Pan Seared Chicken
with sliced avocado, apple-wood smoked bacon, mayonnaise, Roma tomatoes and leaf lettuce
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Pancetta Club
with roasted turkey, crisp pancetta, provolone, roasted red pepper sauce, Roma tomatoes and leaf lettuce
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Roasted Turkey & Brie
with sliced brie, oven roasted turkey, Dijon mustard, lettuce and tomato
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Roasted Turkey & Swiss
with roasted turkey, Swiss, fresh cabbage coleslaw, leaf lettuce and poppy-seed dressing
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Grilled Chicken
with tender grilled chicken breast, goat cheese, sundried tomatoes, lettuce, fresh tomatoes, and champagne mustard
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Caprese
with house-crafted mozzarella, Roma tomatoes, leaf lettuce, and basil-infused extra virgin olive oil
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Toscana
with grilled eggplant, sautéed red onions, artichokes, romaine lettuce and basil-infused extra virgin olive oil
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Mediterranean Tuna
with select white tuna, Spanish olives and sweet pimientos, bell peppers, green onions, Roma tomatoes and leaf lettuce
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Portabella Mushroom
with lettuce, tomatoes, marinated portabella mushrooms served with Gorgonzola dressing
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Roasted Vegetable
with roasted zucchini, squash, eggplant, crumbled feta, and hummus
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Roast Beef
with grilled sweet red onions, crumbled gorgonzola, Roma tomatoes, leaf lettuce and horseradish sauce
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Pork Tenderloin
with smoked Gouda, purple cabbage coleslaw, roasted red peppers and romaine lettuce
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Montpellier
with Tavern Ham, Brie, sliced apple, honey mustard, leaf lettuce and fresh tomato
Tea Sandwiches
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Fig Jam & Prosciutto • Micro Greens & Chipotle Mayo • Roasted Turkey & Brie • Tavern Ham & Swiss
sm (6pp) $54
md (10pp) $64
lg (15pp) $84
Pressed Panini
Pressed panini include complimentary bag of Herr’s potato chips. | Basil Pesto Chicken with melted Mozzarella • Roasted Turkey with melted Brie or melted Swiss • Tavern Ham and Swiss Melt • Grilled Chicken, Sundried Tomatoes and melted Fontina • Roast Beef and Swiss Melt • Pork Tenderloin and Smoked Gouda • Montpellier Melt-
Tray of 6 (12 pieces) $95
Tray of 12 (24 pieces) $180
House Crafted Pastas
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Ravioli
stuffed with a roasted vegetable and ricotta filling in marinara sauce. (other preparations also available)
Half Tray (serves 5) $65
Full Tray (serves 10) $130
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Tortellini
House-crafted four-cheese tortellini served in Parma Rosa sauce
Half Tray (serves 5) $65
Full Tray (serves 10) $130
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Stuffed Shells
stuffed with ricotta and topped with homemade marinara sauce
Half Tray (serves 5) $65
Full Tray (serves 10) $130
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Four Cheese Lasagna (24 hour notice required)
with roasted vegetables and marinara
Half Tray (serves 5) $65
Full Tray (serves 10) $130
add Bolognese for Half: $25
add Bolognese for Full: $35
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Fettuccini Bolognese (24 hour notice required)
ground veal, pork and beef, vegetable mirepoix, marinara and parmigiano
Half Tray (serves 5) $65
Full Tray (serves 10) $130
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Broccoli & Sausage Pappardelle
sautéed in garlic and olive oil over house-crafted pappardelle pasta
Half Tray (serves 5) $65
Full Tray (serves 10) $130
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Lump Crab & Shrimp Fettuccini
lump crab, sautéed shrimp, Parma rosa, with chiffonade basil
Half Tray (serves 5) $85
Full Tray (serves 10) $165
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Mediterranean Pappardelle
sun-dried tomatoes, artichokes, Kalamatas, baby spinach, in a light feta cream sauce
Half Tray (serves 5) $65
Full Tray (serves 10) $130
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Primavera Fettuccini
sautéed garden vegetables, choose sherry cream, marinara or Parma rosa
Half Tray (serves 5) $65
Full Tray (serves 10) $130
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Tenderloin Tip Tortellini
filet mignon tips, shiitake, button and portabella mushrooms, roasted garlic, baby spinach, roasted shallots, Marsala cream sauce
Half Tray (serves 5) $85
Full Tray (serves 10) $165
Entrées
Half Tray (serves 5), Full Tray (serves 10)-
Beef Tenderloin
porcini-rubbed tenderloin whole roasted and sliced thin with a classic demi-glace and wild mushroom risotto
H: $185
F: $359
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Pan Roasted Salmon
Served with wild mushroom risotto
H: $119
F: $199
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Chicken Marsala
Chicken Marsala served over house-crafted linguine in Marsala wine sauce with Porcini mushrooms
H: $139
F: $179
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Chicken Parmigiano
tender pan-fried chicken breast, marinara, melted mozzarella and parmigiana, served over house-crafted linguini
H: $85
F: $165
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Pan Roasted Chicken
Served with vegetable risotto
H: $119
F: $199
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Porcini Roasted Pork Tenderloin
Mushroom truffle risotto, honey roasted baby carrots with thyme and a smoked orange maple butter sauce
H: $99
F: $179
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Crab Cakes
made with lump crab and served with citrus risotto and roasted garlic aioli
3-ounce H: (6 count) $129
3-ounce F: (12 count) $220
5-ounce H: (6 count) $150
5-ounce F: (12 count) $250
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Scallops
savory risotto and seasonal vegetables
H: (12 count) $129
F: (24 count) $239
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Roast Beef
sliced thin and served warm au jus
H: (2.5 lbs) $59
F: (5 lbs) $79
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Oven-Roasted Turkey
fresh roasted, sliced thin and served with warm turkey gravy
H: (2.5 lbs) $49
F: (5 lbs) $79
Desserts
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Gelato
pt. $9
½ gal. $19
gal. $27
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Mini Crème Brûlée (24 hour notice required)
6 ct. $35
12 ct. $45
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Mini Cannoli
6 ct. $25
12 ct. $36
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Tiramisu • Chocolate Torte
6 ct. $49
12 ct. $59
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Walnut Chocolate Chip Cookies (nut-free upon request) • Chocolate Truffles
18 ct. $12
36 ct. $22
Ice Cream Social
Pick your favorite flavors and we’ll bring everything. Whipped cream, chocolate sauce, sprinkles, and a variety of other toppings. We deliver, set up, serve and clean-up! $160 for up to 20 people, $4.99 for each additional guest.Catered Lunches Easy as 1-2-3
$14.75 with free delivery! Includes:-
1. Choice of Salad
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2. Choice of Sandwiches and/or House-Crafted Pasta
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3. Choice of Dessert (Cookies, Gelato, Brownies, Truffles)
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Add-Ons:
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Grilled Vegetables • Roasted Potatoes • Sweet Potatoes • Potato Salad • Broccoli Salad • Extra Gelato
$2
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Bottled Water • Coca Cola • Diet Coke • Lemonade • Ice Tea • Sparkling Water • Sprite
$2.50
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Fresh Sliced Fruit and Berries
$4
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Mini Crème Brûlée
$4
Bridal Shower Packages
Download PDFWedding Packages
Please call (302) 738-5811 or email for more information!