Menus

Charcuterie

Prosciutto di Parma, sopresatta, dried chorizo, Manchego, marinated olives, caper berries, pickled carrots, cauliflower, port wine fig jam, crostini, and grissini

$15.75

Gluten-free possible upon request

Bruschetta

Diced plum tomatoes, red onions, and sweet basil tossed with balsamic vinegar and extra virgin olive oil, served on toasted focaccia with fresh burrata.

$8.75

vegetarian

Broccoli Rabe and Sausage Stromboli

Mozzarella cheese and tomato-dipping sauce.

$10.75

Artisan Cheese

European hand-crafted market cheese with sliced roasted almonds, sliced apples, strawberries, grapes, and dried apricots.

$14

vegetarian

Gluten-free possible upon request

Crispy Calamari

Seasoned with fresh cracked black pepper, served with horseradish marinara and pepperoncini peppers.

$12.75

Pancetta Roasted Mussels

Prince Edward Island Mussels - wood-fire roasted, served with tomato basil sauce, crushed red pepper and roasted garlic bread.

$12.75

gluten free

Gluten-free possible upon request

Chianti Braised Veal Short Rib

Sautéed Kennett Square mushrooms, crispy polenta, chianti pan jus and onion straws.

$12.75

Gluten-free possible upon request

Roastic Garlic Hummus

Roasted red peppers, olives, feta and scallions served with herb-roasted garlic pizza bread.

$11.75

vegetarian

Classic Caesar

Romaine hearts tossed with focaccia croutons, house made classic Caesar dressing, garnished with herb dehydrated Roma tomatoes and shaved parmigiano-Reggiano

$10.99

Gluten-free possible upon request

Spinach and Manchego

Baby spinach, crispy shallots, toasted walnuts, sun-dried cherries, Spanish Manchego and pancetta vinaigrette.

$11.99

vegetarian

Gluten-free possible upon request

Kale and Butternut Squash

Baby kale, olive oil marinated cherry tomatoes, balsamic onions, sun-dried cranberries, roasted butternut squash, crumbled gorgonzola, and sweet sherry vinaigrette.

$12.99

Gluten-free possible upon request

Roasted Beets

Baby arugula, red and golden beets, crumbled goat cheese, candied walnuts and honey balsamic.

$11.99

gluten free, vegetarian

Mixed Greens

Cherry tomatoes, sliced cucumbers, bell peppers, shaved red onions, crumbled feta and roasted Marcona almonds

$10.99

vegetarian

Gluten-free possible upon request

French Onion au Gratin

cup $6

crock $7

Gluten-free possible upon request

Featured Soup

cup $7

bowl $8

Lamb Stew

cup $7

bowl $8

Pancetta Apple Roasted Brussels Sprouts

$8

gluten free

Sautéed Exotic Mushrooms

$8

gluten free, vegetarian

Grilled Asparagus

$8

gluten free, vegetarian

Broccoli Rabe

$9

gluten free, vegetarian

Sweet Potato Fries

Served with truffled honey.

$8

vegetarian

Add as a side to any Panini $2.50

Parmigiano Truffle Fries

Roasted red pepper ketchup.

$8

vegetarian

Add as a side to any Panini $2.50

Classico

Tomato sauce, fresh mozzarella, basil

$10.49

vegetarian

Sliced Pear and Gorgonzola

Baby arugula, fig puree and gorgonzola crumbles.

$12.49

vegetarian

Pesto Margarita

Fresh Mozzarella, sliced tomatoes and fresh basil pesto.

$12.49

vegetarian

Campagnola

Veal sausage, pepperoni, Buffalo mozzarella, tomato sauce, caramelized onions, roasted red peppers

$13.99

Truffled Mushroom

Truffled roasted Kennett Square mushrooms, baby spinach, shredded fontina and béchamel sauce.

$11.99

vegetarian

Giovani Bianca

Garlic olive oil, fresh minced oregano, crushed red pepper, shredded fontina, shredded mozzarella and whole milk ricotta.

$11.99

vegetarian

Gluten-free possible upon request

Roasted Turkey & Brie

Sliced apple, honey mustard, lettuce and tomatoes

$12.49

Gluten-free possible upon request

Pulled Pork & Gouda

Tender pulled pork, apricot-onion jam, smoked gouda cheese and sweet potato fries.

$12.49

Gluten-free possible upon request

Basil Pesto Chicken

Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce.

$12.49

Gluten-free possible upon request

Applewood Burger

Roasted garlic aioli, Gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato

$15.99

Eggplant Caprese

Grilled eggplant, sliced Roma tomatoes, fresh mozzarella and basil olive oil.

$10.99

vegetarian

Gluten-free possible upon request

Italiano

Soppressata, prosciutto di Parma, salami, melted provolone and herb-sherry vinaigrette

$12.99

Gluten-free possible upon request

Prosciutto and Fig

Sliced prosciutto di Parma, fig puree, melted gorgonzola crumbles, sliced Roma tomatoes and baby arugula.

$12.99

Gluten-free possible upon request

Roasted Butternut Squash 'Mezzalune'

House-crafted ‘half-moon’ ravioli stuffed with roasted butternut squash and served in a sage brown butter sauce with toasted pine nuts.

$14.75

vegetarian

Tenderloin Tip Tortellini

Pan-seared veal tenderloin served over house crafted porcini and ricotta stuffed tortellini tossed with sautéed Kennett Square mushrooms, porcini and baby spinach in a bordelaise sauce.

$21.75

Gluten-free possible upon request

Frutti di Mare

Broiled lobster tail, shrimp, littleneck clams, Prince Edward Island mussels and calamari, sautéed with garlic and crushed red pepper served over house-crafted squid-ink fettuccini in our white wine sauce.

$22.75

Gluten-free possible upon request

Lump Crab and Shrimp Capellini

Lump crab and sautéed shrimp served in our signature ‘crab rosa’ sauce over house crafted capellini pasta

$20.75

Gluten-free possible upon request

Lobster and Shrimp Gnocchi

House-crafted ricotta gnocchi served in our smoked gouda and mozzarella cream sauce with butter poached lobster, sautéed shrimp, roasted shallots and roasted red peppers.

$21.75

Gluten-free possible upon request

Ravioli del Giorno

Daily preparation of house-crafted ravioli with coordinating sauce

$17.99

Fettucini Cacio e Pepe

House-crafted fettuccini served in a butter, parmigiano and pecorino pan sauce with fresh cracked black pepper

$14.75

vegetarian

Charcuterie

Prosciutto di Parma, sopresatta, dried chorizo, Manchego, marinated olives, caper berries, pickled carrots, cauliflower, port wine fig jam, crostini, and grissini

$15.75

Gluten-free possible upon request

Bruschetta

Diced plum tomatoes, red onions and sweet basil tossed with balsamic vinegar and extra virgin olive oil, served on toasted focaccia with fresh burrata.

$10

vegetarian

Broccoli Rabe and Sausage Stromboli

Mozzarella cheese and tomato-dipping sauce.

$10.75

Artisan Cheese

European hand-crafted market cheese with sliced roasted almonds, sliced apples, strawberries, grapes, and dried apricots.

$14

vegetarian

Gluten-free possible upon request

Steamed Littlenecks

Limoncello-caper broth, heirloom tomatoes, fresh basil, grilled foccacia.

$12.75

Gluten-free possible upon request

Antipasti

Grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated olives, roasted red beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers.

$13.75

gluten free

Crispy Calamari

Limoncello-caper broth, heirloom tomatoes, fresh basil, grilled foccacia.

$12.75

Pancetta Roasted Mussels

Prince Edward Island Mussels - wood-fire roasted, served with tomato basil sauce, crushed red pepper and roasted garlic bread.

$12.75

Gluten-free possible upon request

Chianti Braised Veal Short Rib

Sautéed Kennett Square mushrooms, crispy polenta, Chianti pan jus and onion straws.

$12.75

gluten free

Roasted Garlic Hummus

Roasted red peppers, olives, feta and scallions served with herb-roasted garlic pizza bread.

$11.75

vegetarian

Classic Caesar

Romaine hearts tossed with focaccia croutons, house made classic Caesar dressing, garnished with herb dehydrated Roma tomatoes and shaved parmigiano-Reggiano

Appetizer $7

Entrée $15

Gluten-free possible upon request

Spinach and Manchego

Baby spinach, crispy shallots, toasted walnuts, sun-dried cherries, Spanish Manchego and pancetta vinaigrette.

Appetizer $7

Entrée $15

vegetarian

Gluten-free possible upon request

Kale and Butternut Squash

Baby Kale, olive oil marinated cherry tomatoes, balsamic onions, sun-dried cranberries, roasted butternut squash, crumbled gorgonzola, and sweet sherry vinaigrette.

Appetizer $7

Entrée $15

vegetarian

Gluten-free possible upon request

Roasted Beets

Baby arugula, red and golden beets, crumbled goat cheese, candied walnuts and honey balsamic.

Appetizer $7

Entrée $15

gluten free, vegetarian

Mixed Greens

Cherry tomatoes, sliced cucumbers, bell peppers, shaved red onions, crumbled feta and roasted Marcona almonds

Appetizers $7

Entrée $15

vegetarian

Gluten-free possible upon request

French Onion au Gratin

cup $6

crock $7

Featured Soup

cup $7

bowl $8

Lamb Stew

cup $7

bowl $8

Pancetta Apple Roasted Brussels Sprouts

$8

gluten free

Sautéed Exotic Mushrooms

$8

gluten free, vegetarian

Broccoli Rabe

$9

gluten free, vegetarian

Grilled Asparagus

$8

gluten free, vegetarian

Sweet Potato Fries

$8

vegetarian

Truffle Fries

$8

vegetarian

Classico

Tomato sauce, fresh mozzarella, basil.

$14

vegetarian

Sliced Pear and Gorgonzola

Baby arugula, fig puree and gorgonzola crumbles.

$16

vegetarian

Pesto Margarita

Fresh Mozzarella, sliced tomatoes and fresh basil pesto.

$15

vegetarian

Campagnola

Veal sausage, pepperoni, Buffalo mozzarella, tomato sauce, caramelized onions, roasted red peppers

$19

Truffled Mushroom

Truffled roasted Kennett Square mushrooms, baby spinach, shredded fontina cheese and béchamel sauce.

$16

vegetarian

Giovani Bianca

Garlic olive oil, fresh minced oregano, crushed red pepper, shredded fontina, shredded mozzarella and whole milk ricotta.

$16

vegetarian

Chicken al Mattone

Lemon-garlic roasted chicken, roasted cipollini onions, roasted butternut squash, pan sauce and sautéed broccoli rabe.

$27.75

gluten free

Porcini Roasted Pork Tenderloin

Mushroom truffle risotto, honey roasted baby carrots with thyme and a smoked orange maple butter sauce

$27.75

gluten free

Grilled Center Cut Filet Mignon

Madeira veal demi glace, truffle compound butter, aged cheddar mashed potatoes, pancetta and apple roasted Brussels sprouts.

8 oz $36.75

10 oz $44.75

gluten free

Surf and Turf

with 6-ounce lobster tail.

$49.75

gluten free

Veal Chop

Sixteen-ounce French cut Veal Rib chop, wrapped in prosciutto di Parma and Parmigiano, served with red wine veal demi glace, rosemary mashed potatoes, roasted butternut squash, sautéed baby spinach and Kennett Square mushrooms.

$39.75

gluten free

Maple Roasted Salmon

Rosemary maple glaze, roasted asparagus and wild rice.

$27.75

gluten free

Herb de Provence Roasted Rack of Lamb

Caramelized fennel demi glace, herb roasted fingerling potatoes and wilted spinach.

$41.75

gluten free

Frutti di Mare

Broiled lobster tail, shrimp, littleneck clams, Prince Edward Island mussels and calamari, sautéed with garlic and crushed red pepper served over housecrafted squid-ink fettuccini in our white wine sauce.

$28

Gluten-free possible upon request

Roasted Butternut Squash 'Mezzalune'

House-crafted ‘half-moon’ ravioli stuffed with roasted butternut squash and served in a sage brown butter sauce with toasted pine nuts.

$21.75

vegetarian

Tenderloin Tip Tortellini

Pan-seared veal tenderloin served over house crafted porcini and ricotta stuffed tortellini tossed with sautéed Kennett Square mushrooms, porcini and baby spinach in a bordelaise sauce.

$27.75

Gluten-free possible upon request

Lump Crab and Shrimp Capellini

Lump crab and sautéed shrimp served in our signature ‘crab rosa’ sauce over house crafted capellini pasta

$26.75

Gluten-free possible upon request

Mare e Monti

Shrimp sautéed with asparagus and mushrooms, served in a classic carbonara sauce with sautéed pancetta, fresh egg, sweet peas, diced tomatoes and parmigiano. Accompanied with an eight-ounce grilled center cut filet with Marsala veal demi glace

$39.75

Gluten-free possible upon request

Lobster and Shrimp Gnocchi

House-crafted ricotta gnocchi served in our smoked gouda and mozzarella cream sauce with butter poached lobster, sautéed shrimp, roasted shallots and roasted red peppers.

$27.75

Gluten-free possible upon request

Fettucini Cacio e Pepe

House-crafted fettuccini served in a butter, parmigiano and pecorino pan sauce with fresh cracked black pepper.

$19.75

vegetarian

Ravioli del Giorno

Daily preparation of house-crafted ravioli with coordinating sauce

$23

Crepe a la Bacio

Fresh house-crafted French crepes served warm with chocolate hazelnut spread and vanilla bean gelato.

$8

Crème Brulee

Our signature vanilla preparation. Also inquire about today’s featured crème brulee. Served with two tasting scoops of gelato.

$8

Banana-Hazelnut French Crepe

Fresh parisian house-crafted street crepe served with warm chocolate hazelnut spread, sliced bananas, chopped hazelnuts, chocolate ganache and salted caramel gelato

$9

Warm Chocolate Truffle Torte

Served with raspberry coulis and vanilla bean gelato.

$9

Mascarpone Cheesecake

with graham cracker crust, fresh berry garnish.

$9

Chocolate Tiramisu

Dark chocolate soaked lady fingers layered with our espresso and Frangelico liquor mousse and mascarpone cream cheese, garnished with cocoa and vanilla cream.

$9

Chocolate Olive Oil Tart

Madagascar vanilla whipped cream and fresh berries.

$9.99

gluten free

Beignets

With chocolate ganache and powdered sugar.

$8

Bread Pudding

Bourbon-soaked cherry bread pudding, vanilla bean gelato, orange blossom-cherry drizzle.

$9

Salted Caramel Brownie

Salted caramel gelato with salted caramel sauce over our artisan crafted mokka cappuccino dark chocolate brownie.

$9

Banana Split

Chocolate hazelnut, stracciatella and dark chocolate gelato, caramelized banana, candied pecans, Madagascar-vanilla whipped cream, chocolate and caramel drizzles in a waffle bowl.

$10

Frangelico

Pistachio and Bacio gelato, caramel sauce, pistachios, whipped cream, warm frangelico drizzle.

$9

Creme Brulée Toffee

Mokka Cappuccino

Caramel Cashew Crunch

Dark Chocolate

Gelato Size Options

1 scoop $3.99

2 scoops $4.99

4 tasting scoops $5.99

Salted Caramel

Stracciatella

(Chocolate Chip)

Dark Chocolate

Featured Flavor of month

Raspberry Sorbetto

Vanilla Bean

Mint Chocolate Chip

Bacio

(Chocolate Hazelnut)

Peanut Butter

Pistachio

Caramel Cashew Crunch

Creme Brulee

Coffee

$3

Mighty Leaf Tea

$3

Americano

$4

Cappuccino

$4

Espresso

$4

Latte

$4

French Coffee

Grand Marnier

$7

Irish Coffee

Jameson

$7

Spanish Coffee

Licor 43

$7

Coffee with Baileys

$7

Carajillo

Licor 43 and Espresso shaken over ice and served chilled

$7

Bumble and Bourbon

Redemption Bourbon, Amaretto, Orange Blossom Honey and Orange Zest.

$12

Summer Splash

Absolut Grapefruit, Club Soda and a Splash of Cranberry.

$9

French 75

Blue Coat Gin, fresh Squeezed Lemon, Simple Syrup, Champagne, Lemon Twist.

$10

The Perfect Storm

Myers Dark Rum, Goslings Ginger Beer, Bitters and Lime Juice.

$10

Gin Fresca

Blue Coat Gin, fresh muddled Mint, sliced Cucumber, Simple Syrup and splash of Club Soda.

$9

Caffe Gelato Old Fashioned

Makers Mark Bourbon with fresh muddled Blackberries, Simple Syrup, Angostura Bitters, Club Soda and fresh Orange Zest.

$12

Aperol Spritz

Aperol, Prosecco, Club, Orange Garnish served in a martini glass.

$11

Cuatro Presidente

Bacardi Anejo Cuatro, Sweet Vermouth, Dry Curacao, Bitters, Orange Peel

$11

Vintage Martini

Bombay Gin, Dry Vermouth and Olive garnish

$12

Monroe

Muddled Black Berries and Raspberries, fresh squeezed Lemon, Absolut Citron, Elder Flower Liqueur.

$10

Gelato Cosmo

Absolut Citron, Triple Sec, Lime Juice and Cranberry shaken with Raspberry Gelato.

$9

Blood Orange Manhattan

Redemption Bourbon, Sweet Vermouth, Blood Orange Bitters and fresh Orange Zest.

$14

Pama-Tini

Pama Pomegranate Liqueur, Absolut Citron and splash of Sour.

$9

Triple Espresso

Three Olives Triple-Espresso Vodka, Amaretto and dash of Parrot Bay Coconut Rum.

$10

Mango Sunset

Three Olives Mango Vodka, Cranberry and Orange Juice.

$8

Peachalicious

Titos Vodka, Elderflower Liquor, fresh house crafted Peach Puree and Peach Schnapps.

$10

Bon Appetit Manhattan

Makers Mark Bourbon, Grand Marnier, Angostura Bitters, Sweet Vermouth, Crystallized Orange Peel.

$15

Blood Orange Vesper

Sipsmith Gin, Effen Blood Orange, Grand Marnier, Orange Juice.

$12

Licor 43 Sangria

Red or White

Glass $9

Carafes $24

Island Bumbu

Bumbu Rum, Banana Syrup, Apple Bitters.

$20

American

Angels Envy, muddled seasonal Berries, Demerara Syrup, Orange Bitter.

$25

Añejo

Patron Añejo, Agave Nectar, Orange and Angostura Bitters.

$25

Irish

Bushmill’s Black Bush, Demerara Syrup, Orange and Mint Bitters.

$20

Traditional Mojito

Fresh muddled Mint, Simple Syrup, Bacardi I2yr Rum, and a splash of Club Soda.

$11

Lemon and Blueberry Mojito

Fresh muddled Lemons, Blueberries and Mint, Lemon Verbena Simple Syrup, Cane White Rum and a splash of Club Soda.

$9

Moscow Mule

Effen Vodka, fresh squeezed Lime, Ginger Beer.

$8

Kentucky Mule

Redemption Bourbon, fresh squeezed Lime, Ginger Beer.

$8

Irish Mule

Jameson Irish Whiskey, fresh squeezed Lime, Ginger Beer.

$8

French Coffee

Grand Marnier

$7

Irish Coffee

Jameson

$7

Spanish Coffee

Licor 43

$7

Coffee with Baileys

$7

Carajillo

Licor 43 and Espresso shaken over ice and served chilled.

$7

Imagery, CA, 2018

Glass $9

Bottle $32

Cambria Estate Winery Katherine’s Vineyard, Santa Maria Valley, CA, 2017

(#61 on Wine Spectator Top 100)

Glass $13

Bottle $49

Dog Point Vineyards, Marlborough, New Zealand, 2015

(93 points - Wine Spectator)

Bottle $49

Kendall-Jackson Vinter’s Reserve, Jackson Estate, CA 2016

Bottle $32

Ferrari-Carano Tre Terre Vineyard Select Collection, Russian River Valley, CA,2016

Bottle $59

Cloisonne, Alexander Valley, CA, 2017

Bottle $32

Orin Swift, Mannequin, CA, 2017

Bottle $59

The Calling ‘Dutton Ranch’, Russian River Valley, CA, 2018

Bottle $42

Cakebread Cellars, Napa Valley, CA, 2017

Bottle $69

Aymara Estate, Mendoza, Argentina 2017

Bottle $29

Sterling Vitner’s Collection, CA, 2016

Bottle $29

Shannon Ridge, Lake County, CA, 2017

Bottle $32

Girard, Russian River Valley, Sonoma, CA, 2015

Bottle $49

J Lohr Estates, Riverstone, Monterey, CA 2017

Bottle $39

Davis Bynum, River West Vineyard, Russian River Valley, Sonoma, CA 2014

Bottle $49

Josh Cellars, CA, 2017

Glass $8

Bottle $29

Bouchaine Estate, Carneros, Napa, CA, 2015

Glass $11

Bottle $45

St Francis, Sonoma County, CA, 2018

Bottle $49

Josh Cellars, North Coast, CA, 2017

Bottle $39

JNSQ, CA, 2018

Bottle $35

Hess Shirtail Ranches, North Coast, CA, 2017

Glass $9

Bottle $32

Matua, Marlborough, New Zealand, 2018

Bottle $45

Joel Gott, CA

(90 points - Wine Spectator, #62 on Wine Spectator Top 100 2018)

Glass $10

Bottle $39

Kim Crawford ‘Signature Reserve’, Marlborough, NZ, 2017

Bottle $45

Charles Krug, Napa, CA, 2016

Bottle $39

Duckhorn, Napa Valley, CA, 2017

(90 points - Wine Spectator)

Bottle $42

Cloudy Bay, Marlborough, NZ, 2019

(90 points - Wine Spectator)

Glass $15

Bottle $59

Kunde Magnolia Lane, Sonoma, CA, 2017

Glass $7

Bottle $27

White

Bouchaine Estate Chardonnay, 2015

(91 points - Wine Spectator)

$11

Cloudy Bay Sauvignon Blanc, 2019

(90 points - Wine Spectator)

$15

Charles Smith ‘Kung Fu Girl’ Riesling, 2017

(90 points - Wine Spectator)

$9

Joel Gott, CA

(90 points Wine Spectator, #62 on Wine Spectator Top 100 201 8)

$10

Red

Peter Lehmann “The Barossan’ Shiraz,2015

(90 points - Wine Spectator)

$13

Coppo Camp du Rouss Barbera d'Asti, 2017

(90 points - Wine Spectator)

$15

Barone Ricasoli Brolio Chianti Classico, 2016

(90 points - Wine Spectator)

$16

Bouchaine Pinot Noir, 2015

(90 points - Wine Spectator)

$13

Terra d’Oro Chenin Blanc/Viognier, CA, 2014

(90 points - Wine Spectator)

Bottle $39

Ramon Bilbao Albarino, Rias Baixas, Spain, 2017

Glass $13

Bottle $49

Charles Smith, Kung Fu Girl Riesling, Mattawa, WA 2017

(90 points - Wine Spectator)

Glass $9

Bottle $32

Protos Verdejo Reuda, Spain 2016

Bottle $35

Josh Cellars, Pinot Gris, Columbia Valley, WA, 2017

Glass $10

Bottle $39

Stellina di Notte, Pinot Grigio, Delle Venezie, Italy, 2016

Bottle $29

Toscana, Le Fonti a San Giorgio, Italy, 2016

Glass $9

Bottle $32

Barone Fini, Pinot Grigio, Alto Adige, Italy, 2017

Bottle $32

Chloe, Pinot Grigio, Italy, 2017

Bottle $35

Villa Pozzi Pinot Grigio, Sicily, Italy, 2016

Glass $8

Bottle $29

CA' Montini, Terre di Valfredda, Pinot Grigio, Trentino, IT 2017

Glass $11

Bottle $45

Antinori Castello della Sala Cervaro, Chardonnay, Umbria, Italy, 2016

Bottle $79

Donnafugata, Contessa Entellina Chiaranda Chardonnay, Sicily, Italy, 2016

(91 points - Wine Spectator)

Bottle $69

Masciarelli Marina Cvetic Riserva, Trebbiano d’Abruzzo, Italy, 2016

(90 points - Wine Spectator)

Bottle $97

Maison de Grand Espirit, L'etre Magique, Cotes de Provence, France 2017

Glass $13

Bottle $49

Whispering Angel, Cotes de Provence, France, 2018

Bottle $59

Fuedo Maccari, Noto, Sicily, IT 2016

Bottle $29

Vallepicciola Lugherino, Pinot Nero Rosato, Toscana, Italy, 2017

Bottle $32

JNSQ, CA, 2018

Bottle $45

Fleurs de Prairie, Cotes de Provence, France, 2018

Glass $10

Bottle $39

Domaine des Baumard Quarts de Chaume 375 ml, Loire, France, 2015, sweet white wine

(#52 on Wine Spectator Top 100 2018

Bottle $69

Georges Dubeuf Beaujolais-Villages Nouveau, 2019, red wine

Glass $7

Bottle $27

Georges Dubeuf Beaujolais-Villages, 2017, red wine

Bottle $29

Domaine Ferret Pouilly-Fuisse, Maconnais, Burgundy, France, 2016, white wine

Bottle $59

Chateau Gloria, St. Julien, France, 2015, red wine (#63 on Wine Spectator Top 100 2018)

Bottle $119

Chloe, Prosecco, IT

Glass $8

Bottle $29

Brut Classic, Domaine Chandon, Carneros, CA

Glass $10

Bottle $39

Cavit, Prosecco, Italy

Bottle $39

Domaine Fabrice Gasnier, La Cravantine, Rose

Bottle $35

Brut Rose, J Vineyards, Russian River Valley, CA

Bottle $79

J Vineyards Cuvee 20, Sonoma, CA

Bottle $89

Alberto Nani, Prosecco (Organic), IT

Bottle $39

Brut, Veuve Clicquot, Yellow Label, Epernay, France

Bottle $119

Brut, Roederer Estate, Anderson Valley, CA

(#27 on Wine Spectator Top 100 2018)

Bottle $69

Andre Jacquart, Brut Nature, Blanc de Blancs, France

Bottle $129

Charles Heidsieck, Champagne Brut Reserve, France

$129

White

CA Hobnob, Chardonnay, 2016

Glass $7

Bottle $27

Italy Villa Pozzi, Pinot Grigio, 2018

Glass $8

Bottle $29

CA Kunde, Sauvignon Blanc, 2017

Glass $7

Bottle $27

Red

Australia Peter Lehmann Portrait, Cabernet Sauvignon, 2014

Glass $9

Bottle $32

Italy Emporium Appassimento, Rosso Salenta, 2015

Glass $13

Bottle $49

New Zealand, Oyster Bay, Merlot, 2017

Glass $8

Bottle $29

FitVine Sauvignon Blanc, CA, 2018

(09 grams sugar)

Glass $11

Bottle $45

FitVine Pinot Grigio, CA, 2018

(0.9 grams sugar)

Bottle $45

FitVine Cabernet Sauvignon, CA, 2018

(0.6 grams sugar)

Glass $11

Bottle $45

FitVine Pinot Noir, CA, 2018

(0.3 grams sugar)

Bottle $49

Aymara Reserva Malbec, Mendoza, Argentina, 2016

Glass $10

Bottle $39

Beringer Quantum Red Blend, Napa Valley, CA 2014

Glass $19

Bottle $79

Chateau Bonnet, Cabernet Sauvignon-Merlot, Bordeaux, France, 2014

Glass $11

Bottle $45

Jean-Luc Colombo, Les Abeilles, Cotes du Rhone, FR, 2016

Glass $7

Bottle $27

Taken Red Blend, Napa, CA, 2015

Bottle $89

Run Riot Raucous Red Blend, Central Coast, CA, 2015

Glass $13

Bottle $49

Orin Swift ‘Abstract’, Napa, CA, 2015

(90 Wine Spectator Rating)

Bottle $89

Orin Swift ‘Papillon’ Red Blend, Napa, CA 2015

(90 Wine Spectator Rating)

Bottle $139

Recanati Wild Carignan Reserve, Judean Hills, Isreal 2014

Bottle $69

Justin ‘Justification’ Red Wine, Paso Robles, CA 2014

(94. Wine Spectator Rating) - (#24. on Wine Spectator Top 100)

Bottle $99

Leviathan, Red Blend, CA, 2016

Bottle $129

Montes Malbec, Colchagua Valley, Chile, 2015

Glass $9

Bottle $32

Girard ‘Artistry’ Napa, CA, 2013

Bottle $97

Aymara Estate Blend Selection, Mendoza, Argentina, 2016

Bottle $32

Ramon Bilbao Mirto, Rioja, Spain, 2014

Bottle $79

Ramon Bilbao Crianza, Tempranillo, Rioja, Spain, 2012

Glass $11

Bottle $45

El Vinculo Crianza, La Mancha, Spain, 2013

Glass $13

Bottle $49

Campo Viejo Tempranillo, Rioja, Spain 2015

Bottle $32

Lavina, Tempranillo-Merlot, Catalunya, Spain, 2017

Bottle $27

Ramon Bilbao Reserva, Tempranillo, Rioja, Spain, 2015

Bottle $69

Condad de Haza Tinto, Tempranillo, Robera del Duero, Castilla y Leon, Spain, 2015

(90 Wine Spectator Rating)

Bottle $79

Bodega Numanthia Toro Termes, Spain, 2016

(90 Wine Spectator Rating)

Bottle $49

St Francis Old Vines, Sonoma County, CA, 2017

Bottle $49

Heitz Cellars ‘Ink Grade Vineyard’, Napa, CA, 2014

Bottle $59

Frei Brothers Reserve Zinfandel, Dry Creek Valley, Sonoma County, CA 2014

Glass $13

Bottle $49

Saldo, California 2015

Bottle $59

7 Deadly Zins, Lodi, CA, 2016

Glass $9

Bottle $32

Shannon Ridge, Lake County, CA, 2017

Bottle $42

Girard Old Vine, Napa, CA 2014

(92 Wine Spectator Rating)

Bottle $49

Green Truck Petite Sirah (Organic), CA, 2014

Bottle $36

Michael David Petite Petit, Lodi, CA, 2017

Bottle $59

Barossa Vallaey Shiraz, Barossa, Australia, 2017

Glass $10

Bottle $39

Girard Petite Sirah, Napa Valley, 2013

Bottle $89

Peter Lehmann The Barossan, Barossa, Australia 2015

(90 Wine Spectator Rating)

Glass $13

Bottle $49

Montes, Colchague Valley, Chile 2014

Bottle $29

BV Napa Valley, Napa, CA 2013

Bottle $49

Barone Fini, Alto Adige, Italy, 2014

Bottle $39

Dynamite, North Coast, CA, 2014

Glass $11

Bottle $45

Bisquertt Family Vineyards La Joya Gran Reserva, Colchagua Valley, Chile, 2017

Bottle $42

Twomey, Napa Valley, CA, 2015

Glass $13

Bottle $49

Bellacosa, North Coast, CA, 2016

Glass $13

Bottle $49

Penfold’s Max’s Cabernet, South Australia, 2016

Bottle $39

Josh Cellars, CA, 2016

Glass $10

Bottle $39

Carson Scott, CA, 2016

Bottle $45

Louis Martini, Napa Valley, CA, 2015

(92 Wine Spectator Rating)

Glass $16

Bottle $69

Giriard, Napa Valley, CA 2015

Bottle $69

Shannon Ridge Home Ranch Reserve, Lake County, CA, 2014

Bottle $45

Justin, Paso Robles, CA, 2017

Bottle $69

Montes, Colchagua Valley, Chile, 2016

Bottle $39

Bisquertt Family Vineyards La Joya Gran Reserva, Colchagua Valley, Chile, 2017

Bottle $45

Roth Estate Cabernet Sauvignon, Alexander Valley, CA, 2016

Bottle $89

J Lohr Estates Seven Oaks, Paso Robles, CA, 2017

Glass $11

Bottle $45

Beringer Knights Valley, CA, 2017

Glass $15

Bottle $59

Provenance ‘Rutherford’, Napa, CA, 2015

Bottle $89

Hall, Napa, CA, 2014

(91 Wine Spectator Rating)

Bottle $97

Orin Swift, Palermo, Napa, CA, 2014

Bottle $119

Peter Lehmann Portrait, Barossa, Australia, 2014

Glass $9

Bottle $32

Joseph Carr, Napa Valley, 2016

Bottle $59

Charles Krug Estate, Napa Valley, CA, 2015

(90 Wine Spectator Rating)

Bottle $89

Frescobaldi, Remole, Toscana, Italy, 2014

Bottle $35

Coppo Camp du Rouss, Barbera d’Asti, Italy, 2017

(90 Wine Spectator Rating)

Glass $15

Bottle $59

Barone Ricasoli Brolio Chianti Classico Riserva, Tuscany, Italy, 2016

(93 Wine Spectator Rating)

Glass $16

Bottle $69

Ruffino Gold Label Chianti Riserva Ducale, 2012

Bottle $59

Santa Margherita Chianti Classico Reserva, Italy, 2013

Bottle $59

Ruffino Chianti, Tuscany, Italy, 2018

Glass $10

Bottle $39

Vallepicciola Quercegrosse Merlot, Toscan, Italy, 2015

Bottle $69

Frescobaldi Nipozzano, Chiant Rufina Reserva, Tuscany, Italy, 2013

Bottle $32

Gabbiano Chianti Classico, 2014

(#33 on Wine Spectator Top 100)

Bottle $39

Righetti, Amarone, Italy, 2012

Bottle $59

Villa Pozzi Nero D’avola, Sicily, Italy, 2016

Bottle $35

Bruno Giacosa Nebbiolo d’Alba, Piedmont, Italy, 2017

Bottle $97

Rocca di Fabbri Sagrantino di Montefalco, Italy, 2013

(91 Wine Spectator Rating)

Bottle $69

Emporium Appassimento, Rosso Salento, Italy

Glass $13

Bottle $49

Il Poggione Rosso di Montalcino, IT, 2016

(91 Wine Spectator Rating)

Bottle $49

Vallepicciola Chianti Classico, Italy 2015

Bottle $49

Le Macchiole Bolgheri, Tuscany, Italy 2016

(92 Wine Spectator Rating)

Bottle $69

Celani Tenacious Red, Napa, CA 2012

Bottle $129

Cakebread Cellars Two Creek Vineyards, Anderson Valley, CA, 2015

Bottle $129

Chateau St Jean Cing Cépages, Sonoma, CA, 2012

Bottle $119

Stag’s Leap Winery, Cabernet Sauvignon, Napa, CA, 2013

Bottle $129

Cakebread Cellars Merlot, Napa Valley, CA, 2015

Bottle $169

Grgich Hills, Cabernet Sauvignon, Napa, CA, 2011

Bottle $129

Robert Chevillion, Nuits-Saint-Georges 1er Cru, Les Bousselots Pinot Noir FR, 2014

Bottle $189

Robert Chevillion, Nuits-Saint-Georges, Vieilles Vignes, Pinot Noir, FR, 2013

Bottle $159

Lucien Boillot et Fils, Pammard 1er Cru, Les Croix Noires, FR, 2011

Bottle $179

Renato Ratti Marcenasco Barolo, Piedmont, Italy, 2012

(#27 on Wine Spectator Top 100)

Bottle $159

Louis Martini, Monte Rosso Vineyard, Sonoma, CA, 2012

$129

Stag's Leap Cabernet, Napa, CA 2015

(94 Wine Spectator Rating)

Bottle $249

Montes ‘Purple Angel’ Carmenère, Chile, 2011

(93 Wine Spectator Rating)

Bottle $159

Austin Hope Cabernet Sauvignon, Paso Robles, CA, 2016

Bottle $129

Bruno Giacosa, Barolo Le Rocche de Falletto, Piedmont, Italy, 2009

(95 Wine Spectator Rating)

Bottle $329

Michael Mondavi Family, Animo Cabernet Sauvignon, Napa Valley, CA, 2015

(91 Wine Spectator Rating)

Bottle $179

Far Niente, Cabernet Sauvignon, Napa, CA, 2011

Bottle $279

Groth, Reserve Cabernet, Oakville, CA, 2009

Bottle $259

Cakebread Cellars Cabernet, Napa Valley, CA, 2016

Bottle $199

Boen, Monterey, Sonoma & Santa Barbara Counties, CA, 2018

Glass $11

Bottle $45

Purple Hands, Stoller Vineyard, Dundee Hills, OR 2016

(92 Wine Spectator Rating)

Bottle $99

Elouan, OR, 2017

Glass $14

Bottle $52

Mac Murray Russian River Reserve, Sonoma, CA, 2015

Bottle $89

The Calling, Russian River Valley, Sonoma, CA, 2017

(91 Wine Spectator Rating)

Bottle $79

Bouchaine, Carneros Valley, Napa, CA, 2015

(90 Wine Spectator Rating)

Glass $13

Bottle $49

Clark & Telephone ‘Belle Glos’, Santa Barbera, CA, 2017

Bottle $119

Imagery, CA, 2017

Bottle $39

Kenwood, Sonoma, CA, 2016

Glass $10

Bottle $39

Wood-Fired Wings

Bacon wrapped chicken wings served with Buffalo aioli, crispy onions and arugula salad.

$9.75

Sweet Potato Fries

Served with truffle honey.

$8

gluten free, vegetarian

Roasted Red Pepper Hummus

Wood-fired pizza bread with feta and olive oil drizzle.

$10

vegetarian

Bruschetta

Diced plum tomatoes, red onions and sweet basil, tossed with balsamic vinegar and extra virgin olive oil, served on toasted Artisan bread with aged provolone.

$7.75

vegetarian

Short Rib Spring Rolls

with pepperoncini and dipping sauce.

$8

Charcuterie

Prosciutto di Parma, sopresatta, dried chorizo, Manchego, marinated olives, caper berries, pickled carrots, cauliflower, port wine fig jam, crostini and grissini.

$15.75

Gnocchi Bolognese au Gratin

house crafted, hand rolled ricotta gnocchi served in bolognese sauce.

$15.75

Applewood Burger

Applewood smoked bacon jam, melted Manchego, roasted Roma tomato, arugula, deep fried onions and garlic aioli on a house crafted focaccia bun with truffle parmigiana fries.

$16

Tortellini

House-crafted four-cheese tortellini served in parma rosa sauce.

$15

vegetarian

Antipasti

House-crafted fresh mozzarella & cherry tomatoes, grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated olives, roasted red beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers.

$13.75

Pancetta Apple Roasted Brussels Sprouts

$8

gluten free

Sautéed Exotic Mushrooms

$8

gluten free, vegetarian

Grilled Asparagus

$8

gluten free, vegetarian

Citrus-Herb Infused Mixed Olives

$3

gluten free, vegetarian

Manchego Stuffed Dates

$3

gluten free, vegetarian

Spanish Marcona Almonds

$3

gluten free, vegetarian

Classico

Tomato sauce, fresh mozzarella, basil

$13

vegetarian

Sole Peach

Prosciutto, arugula, garlic oil, mozzarella and ricotta and spicy honey drizzle.

$16

Romagna

Smoked salmon, sliced red onions, goat cheese, béchamel, baby arugula, extra virgin olive oil, and lemon zest

$19

Campagnola

Veal Sausage, pepperoni, Buffalo mozzarella, tomato sauce, caramelized onions, roasted red peppers.

$19

Kennett Square Mushroom

Baby spinach, fontina, bechamel, drizzled with olive oil

$16

vegetarian

Giovani Primavera

Red peppers, zucchini, broccoli, corn, red onion, garlic olive oil,ricotta and mozzarella cheese.

$16

vegetarian

Grilled Cheese on Brioche

with smoked apple butter, brie sliced Granny Smith apples and French Fries.

$11.75

vegetarian

Crispy Calamari

Spicy marinara and Italian pepperoncini.

$11.75

Pancetta Mussels

Prince Edward Island Mussels sautéed with fennel, shallots and pancetta in a white wine cream sauce with crispy shallots

$11.75

Steamed Littlenecks

Limoncello-caper broth, dried roma tomatoes and grilled foccacia.

$11.75

Short Rib and Mushrooms with Polenta Fries

Braised beef short rib, local mushrooms, crispy polenta fries, truffle oil, diced tomatoes and micro greens.

$11.75

Wood Fired Goat Cheese, Ricotta and Marinara

with garlic toast

$10.75

vegetarian

Mondays

$6 Salads

Tuesdays

1/2 Price Pastas

Wednesdays

$7 Soup + Panino Combo

1/2 Price Burger

Thursdays

$6 Panini

Fridays

1/2 Price Appetizers

1/2 Price Pizza

Mondays

Pasta or Pizza and Glass of Wine $20

Tuesdays

1/2 Price Bottles of Wine

Wednesdays

BOGO Featured Entrees, BOGO Pizza

Thursdays

Salad, Pasta, Glass of Wine Dinner Date for 2 $39

Fridays

$10 Off Bottles of Chianti

Saturdays

$7 Aperol Spritz

Sundays

1/2 Price Pastas

Saturdays

10AM - 4PM | 50% off in UD Apparel

Sundays

9:30AM - 3PM

$5 Mimosas

$5 Bloody Mary Bar

$15 Bottomless Mimosas (2-hr limit)

Mondays

$5 Martinis

Tuesdays

$2 Craft Beer Bottles

$4 Craft Drafts

1/2 Price Bottles of Wine

Wednesdays

1/2 Price Little Neck Clams

1/2 Price Glasses of Wine

Thursdays

$4 Appetizers

$8 Small Plates

Fridays

$5 Appetizers

$5 Martinis

$5 Glasses of Wine

$8 Small Plates

$5 Off Pizzas

Saturdays

$15 Sangria Carafes

Sundays

$5 Mimosas

$5 Bloody Mary Bar

$15 Bottomless Mimosas (2-hr limit)

Peanut Butter and Jelly

$5

Chicken Tenders

$7

Grilled Cheese on Foccacia

$7

Personal Pizza

Cheese or Pepperoni

$7

Grilled Chicken over Homemade Linguini Pasta

with red sauce

$9

Chicken Alfredo

$10

Steamed Broccoli

Mixed Veggies

Carrot Sticks and Cucumbers with Dip

Garden Salad

Mashed Potatoes

Dinner only

French Fries

Sweet Potato Fries

Potato Chips

Shrimp Cocktail

displayed on fresh pineapple with cocktail sauce

50 ct. $119

75 ct. $159

100 ct. $199

Pesto Grilled Shrimp Skewers

with basil pesto

25 ct. $109

50 ct. $169

Caprese Skewers

balsamic-marinated fresh mozzarella, cherry tomatoes and fresh basil

25 ct. $59

50 ct. $89

Mini Crab Cakes

lump crab and seafood mousse with citrus aioli or tomato jam

60 ct. $119

120 ct. $199

Stuffed Mushrooms

crab – 40 ct. $79

crab – 80 ct. $129

sausage – 40 ct. $69

sausage – 80 ct. $119

Meatballs

traditional Italian, Swedish or Apricot glaze, made with veal, pork and beef

35 ct. $39

75 ct. $69

Prosciutto-Wrapped Asparagus

on toasted focaccia points with goat cheese

24 ct. $48

48 ct. $89

Antipasti

house-crafted fresh mozzarella and cherry tomatoes, grilled zucchini and squash, roasted asparagus, oven-dried tomatoes, prosciutto di Parma, marinated Spanish olives, roasted beets, caper berries and prosciutto and parmigiano stuffed hot cherry peppers

sm $79

md $99

lg $129

Artisan Cheese

Gruyere, Manchego and Parmigiano with red and green grapes, candied walnuts, fresh berries, crostini and orange blossom honey

sm $79

md $99

lg $129

Brie and Raspberry Purses

raspberry puree and brie in puff pastry

60 ct. $79

120 ct. $105

Brie and Walnut

on toasted pumpernickel

24 ct. $29

48 ct. $59

Hummus on Cucumber Rounds

24 ct. $29

56 ct. $49

Tarragon Chicken Salad

on toasted focaccia croutons

48 ct. $29

96 ct. $49

Shrimp Salad

on toasted focaccia points

48 ct. $36

96 ct. $59

Bruschetta

diced plum tomatoes, red onions, and sweet basil marinated in balsamic vinaigrette on crostini

48 ct. $29

96 ct. $49

Lemon Poached Lobster • Chardonnay Poached Shrimp • Shrimp Dumplings • Ginger Seared Crab Cakes • Bacon-Wrapped Scallops • Braised Short Rib Spring Rolls • Exotic Mushroom Spring Rolls • Duck Confit Spring Rolls with Sour Cherry Balsamic Glaze • Mini Mushroom and Pecan Veggie Burgers • Swedish Meatballs • Mini Lamb Meatballs • Lamb Lollipops • Herb Seared Petite Filet Mignon • Chinese Chicken Salad • Bite Size Butternut Squash Ravioli with nutmeg cream sauce • Honey-Balsamic Glazed Salmon • Burrata, Heirloom Tomato and Prosciutto on Pumpernickel Toast • Fresh Figs with Honey Ricotta • Gazpacho Shooters • Watermelon Squares with Feta-Mint Mousse

Crudité Vegetables

Fresh crisp carrots, celery, cauliflower, red and green bell peppers, and broccoli, with roasted red pepper dip, artichoke dip, and hummus

sm $29

md $49

lg $69

Dips: Roasted Red Pepper, Artichoke, and Hummus

Prices include one dip

extra dip add $5

crab dip add $15

Grilled Vegetables

Freshly grilled vegetables such as yellow squash, zucchini, bell peppers, eggplant, and purple onions

Half Tray $29

Full Tray $49

Mediterranean Vegetable Antipasti

fire roasted red peppers with crumbled feta, sliced cucumber rounds with hummus, Kalamata olives, red and yellow beets

sm $39

md $59

lg $79

Caramelized Sweet Potatoes • Sea Salt Roasted Fingerling Potatoes • Roasted Chef’s Potatoes • Glazed Baby Carrots • Steamed Broccoli • Roasted Cauliflower

Half Tray $29

Full Tray $49

Grilled Asparagus • Pancetta Roasted Brussels Sprouts

Half Tray $39

Full Tray $59

Seasonal, Featured, and Custom Soups

q $8

$12

Dinner Rolls • Kaiser Rolls • Torpedo Rolls • Focaccia • French • Sourdough • Multigrain • Garlic bread • Grissini

18 ct. $10

36 ct. $19

Kettle Chips, Terra Chips, Truffled Potato Chips

sm $9

md $13

lg $25

Fresh Sliced Fruit and Berries

Fresh seasonal variety

sm $39

md $49

lg $89

Broccoli Salad

with broccoli, cherry tomatoes, bell peppers, and roasted red peppers with a creamy Italian dressing

sm $39

md $49

lg $89

Potato Salad

with small diced chef’s potatoes, sliced red onions, celery, Italian parsley, bell peppers, and classic homemade aioli

sm $29

md $39

lg $79

Pasta Salad

with fusilli pasta, sun-dried tomatoes, crumbled feta, onions, bell peppers, artichokes, and Kalamata olives, with herb vinaigrette

sm $29

md $39

lg $79

All of the following salads include:

Balsamic Vinaigrette, Poppy Seed, and/or Caesar dressings

sm (up to 8ppl) $22

md (up to 13ppl) $29

lg (up to 30ppl) $59

Classic Mixed Greens

with Julienne carrots, crumbled feta, toasted almonds, sliced cucumbers, cherry tomatoes, bell peppers

Goat Cheese and Sun Dried Cherries

with Candied Walnuts on a bed of mixed greens and crispy shallots

Classic Caesar

with romaine hearts, focaccia croutons, shaved Parmigiano, julienne sun-dried tomatoes

Caprese

with mixed greens, sliced cherry tomatoes, fresh mozzarella, aged balsamic reduction

Greek

with romaine hearts, sliced cucumbers, diced tomatoes, red onions, Kalamatas, diced bell peppers, crumbled feta, crisp prosciutto di Parma

Tomato and Arugula

with baby arugula, sliced cherry tomatoes, marinated olives, Asiago

Spinach

with trimmed baby leaf spinach, crumbled gorgonzola, toasted walnuts, sun-dried cherries, crispy onion straws

Choose an assortment, ask for specific sandwiches or make a special request. Choose Caffé Gelato’s signature Seeded French, Multi-grain Baguette, Sourdough, Focaccia, or Marble Rye (call for a different assortment of artisanal bread). Each Sandwich includes complimentary bag of Herr’s potato chips. Gluten-free ciabatta rolls available.

Tray of 6 (12 pieces) $59

Tray of 12 (24 pieces) $99

Basil Pesto Chicken

with tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes, and leaf lettuce

Pan Seared Chicken

with sliced avocado, apple-wood smoked bacon, mayonnaise, Roma tomatoes and leaf lettuce

Pancetta Club

with roasted turkey, crisp pancetta, provolone, roasted red pepper sauce, Roma tomatoes and leaf lettuce

Roasted Turkey & Brie

with sliced brie, oven roasted turkey, Dijon mustard, lettuce and tomato

Roasted Turkey & Swiss

with roasted turkey, Swiss, fresh cabbage coleslaw, leaf lettuce and poppy-seed dressing

Grilled Chicken

with tender grilled chicken breast, goat cheese, sundried tomatoes, lettuce, fresh tomatoes, and champagne mustard

Caprese

with house-crafted mozzarella, Roma tomatoes, leaf lettuce, and basil-infused extra virgin olive oil

Toscana

with grilled eggplant, sautéed red onions, artichokes, romaine lettuce and basil-infused extra virgin olive oil

Mediterranean Tuna

with select white tuna, Spanish olives and sweet pimientos, bell peppers, green onions, Roma tomatoes and leaf lettuce

Portabella Mushroom

with lettuce, tomatoes, marinated portabella mushrooms served with Gorgonzola dressing

Roasted Vegetable

with roasted zucchini, squash, eggplant, crumbled feta, and hummus

Roast Beef

with grilled sweet red onions, crumbled gorgonzola, Roma tomatoes, leaf lettuce and horseradish sauce

Pork Tenderloin

with smoked Gouda, purple cabbage coleslaw, roasted red peppers and romaine lettuce

Montpellier

with Tavern Ham, Brie, sliced apple, honey mustard, leaf lettuce and fresh tomato

Fig Jam & Prosciutto • Micro Greens & Chipotle Mayo • Roasted Turkey & Brie • Tavern Ham & Swiss

sm (6pp) $39

md (10pp) $59

lg (15pp) $79

Tray of 6 (12 pieces) $69

Tray of 12 (24 pieces) $109

Half Tray (serves 5) $39

Full Tray (serves 10) $69

Ravioli

stuffed with a roasted vegetable and ricotta filling in marinara sauce. (other preparations also available)

Tortellini

House-crafted four-cheese tortellini served in Parma Rosa sauce

Stuffed Shells

stuffed with ricotta and topped with homemade marinara sauce

Four Cheese Lasagna (24 hour notice required)

with roasted vegetables and marinara

add Bolognese for H: $5

add Bolognese for F: $10

Fettuccini Bolognese (24 hour notice required)

ground veal, pork and beef, vegetable mirepoix, marinara and parmigiano

Broccoli & Sausage

sautéed in garlic and olive oil over house-crafted pappardelle pasta

Lump Crab & Shrimp Fettuccini

lump crab, sautéed shrimp, Parma rosa, with chiffonade basil

H: add $10

F: add $20

Mediterranean Pappardelle

sun-dried tomatoes, artichokes, Kalamatas, baby spinach, in a light feta cream sauce

Primavera Fettuccini

sautéed garden vegetables, choose sherry cream, marinara or Parma rosa

Tenderloin Tip Tortellini

filet mignon tips, shiitake, button and portabella mushrooms, roasted garlic, baby spinach, roasted shallots, Marsala cream sauce

H: add $10

F: add $20

Beef Tenderloin

porcini-rubbed tenderloin whole roasted and sliced thin with a classic demi-glace and wild mushroom risotto

H: $125

F: $250

Pan Roasted Salmon

Served with wild mushroom risotto

H: $89

F: $169

Chicken Marsala

Chicken Marsala served over house-crafted linguine in Marsala wine sauce with Porcini mushrooms

H: $59

F: $119

Chicken Parmigiano

tender pan-fried chicken breast, marinara, melted mozzarella and parmigiana, served over house-crafted linguini

H: $49

F: $89

Pan Roasted Chicken

Served with vegetable risotto

H: $89

F: $169

Porcini Roasted Pork Tenderloin

Mushroom truffle risotto, honey roasted baby carrots with thyme and a smoked orange maple butter sauce

H: $79

F: $159

Crab Cakes

made with lump crab and served with citrus risotto and roasted garlic aioli

3-ounce H: (6 count) $89

3-ounce F: (12 count) $179

5-ounce H: (6 count) $109

5-ounce F: (12 count) $209

Scallops

savory risotto and seasonal vegetables

H: (12 count) $109

F: (24 count) $219

Roast Beef

sliced thin and served warm au jus

H: (2.5 lbs) $29

F: (5 lbs) $59

Oven-Roasted Turkey

fresh roasted, sliced thin and served with warm turkey gravy

H: (2.5 lbs) $29

F: (5 lbs) $59

Gelato

pt. $7

½ gal. $16

gal. $25

Mini Crème Brûlée (24 hour notice required)

6 ct. $29

12 ct. $39

Mini Cannoli

6 ct. $19

12 ct. $29

Tiramisu • Chocolate Torte

6 ct. $39

12 ct. $49

Walnut Chocolate Chip Cookies (nut-free upon request) • Chocolate Truffles

18 ct. $10

36 ct. $19

1. Choice of Salad

2. Choice of Sandwiches and/or House-Crafted Pasta

3. Choice of Dessert (Cookies, Gelato, Brownies, Truffles)

Add-Ons:

Grilled Vegetables • Roasted Potatoes • Sweet Potatoes • Potato Salad • Broccoli Salad • Extra Gelato

$1

Bottled Water • Coca Cola • Diet Coke • Lemonade • Ice Tea • Sparkling Water • Sprite

$2

Fresh Sliced Fruit and Berries

$3

Mini Creme Brulee

$3