Brunch

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Cheese Board

Artisan cheese, grapes, strawberries, apples, blackberries, dried apricots, Marcona almonds, orange-blossom honey, and toasted focaccia.

$22.75

Gluten-Free possible upon request
Apple Brie Crostini

Savory spiced apples with brie cheese drizzle and lavender honey. Garnished with micro arugula.

$13.75

vegetarian
Pancetta Mussels

Prince Edward Island mussels sautéed with pancetta, shallots, fennel, in a white wine cream sauce with toasted focaccia.

$15.75

Gluten-Free possible upon request
Crispy Calamari

Lemon basil aioli and pepperoncini peppers.

$16.75
Flatbread Bianco

Garlic oil, fresh mozzarella, goat cheese, burrata, pepper flakes, and fresh chives.

$14.75
Burrata Frita

Served with spicy tomato sauce, toasted focaccia bread.

$15.75

Classico

Tomato sauce, fresh mozzarella, basil.

$16.75

vegetarian
Eggplant Parmesan

Tomato sauce, eggplant parmesan, mozzarella cheese, fresh basil.

$17.75

vegetarian
Campagnola

Italian sausage, pepperoni, mozzarella, carmelized onions, roasted red peppers, and tomato sauce.

$20.75
Truffled Mushroom

Truffle roasted Kennett Square mushrooms, baby spinach, shredded fontina, and béchamel sauce.

$17.75

vegetarian
Potato Mortadella

Creamy roasted potatoes, garlic chili oil, mozzarella cheese, Italian mortadella, burrata cheese, toasted pistachios.

$18.75

Classic Ceasar

Baby romaine, Parmesan cheese, cherry tomatoes, signature croutons, tossed with house-crafted Caesar.

Appetizer $8.75

Entrée $16.75

Gluten-Free possible upon request
Land and Sea

Sautéed Filet Mignon tips and shrimp with carmelized onions, roasted tomatoes, gorgonzola crumbles, toasted walnuts, dried cherries and honey-balsamic.

$22
Roasted Beets

Baby arugula, roasted beets, roasted butternut squash, crumbled goat cheese, candied walnuts, honey-balsamic vinaigrette.

Appetizer $8.75

Entrée $16.75

gluten free, vegetarian
Mixed Greens

Mixed greens, cherry tomatoes, cucumbers, bell peppers, red onion, Marcona almonds, crumbled feta, tossed in house-crafted balsamic vinaigrette.

Appetizer $8.75

Entrée $16.75

vegetarian

Gluten-Free possible upon request

Lemon Ricotta

Raspberry coulis, and mascarpone whipped cream.

$16.75

vegetarian
Shrimp and Crab

With baby leaf spinach, diced tomatoes, marinated peppers, served over lemon-ricotta stuffed crepes.

$16.75
Banana-Hazelnut French Crepes

Fresh Parisian house-crafted crepes served with warm chocolate hazelnut spread, sliced bananas, chopped hazelnuts, chocolate ganache and mascarpone whipped cream.

$16.75
Crepes a la Bacio

Fresh Parisian house-crafted crepes served with warm chocolate hazelnut spread and powdered sugar.

$16.75

Roasted Turkey & Brie

With sliced apple, honey mustard, lettuce and tomato

$14.75

Gluten-Free possible upon request
Pulled Pork & Gouda

Tender pulled pork, apricot-onion jam, smoked Gouda and sweet potato fries.

$14.75

Gluten-Free possible upon request
Eggplant Parmesan

Eggplant parmesan and prosciutto ham, sun-dried tomato pesto, fresh mozzarella, baby arugula.

$14.75

Gluten-Free possible upon request
Basil Pesto Chicken

Tender pan-seared chicken breast, basil pesto, mozzarella, Roma tomatoes and leaf lettuce.

$14.75

Gluten-Free possible upon request
Applewood Burger

Roasted garlic aioli, Gorgonzola cheese, bacon marmalade, caramelized red onions, frisee lettuce and tomato. Served with truffle parmesan fries.

$18.75
Portobello Mushroom

Balsamic caramelized onions, goat cheese, lettuce, tomato, and roasted garlic aioli.

$14.75

Small Plates