Sposato Family Vineyards Winemaker Dinner (10-18-2026)
October 18, 2026 06:30 PM
Sposato Family Vineyards Winemaker Dinner, featuring 6 courses and Sposato Wine Pairing
Sunday October 18, 2026 6:30 p.m.
$139 per person includes a 6-course dinner
Special Guests - Owner of Sposato Family Vineyards Karen Sposato and Eduardo Gustavo Nogal, Director of Operations of Sposato Family Vineyards in Mendoza, Argentina.
Reception
Sposato Frizzante
Salad
Burrata, roasted pear, arugula, candied pistachio, balsamic pearls, champagne vinaigrette
Sposato Frizzante
Appetizer
Argentinian lobster & shrimp empanada, saffron lemon aioli
Sposato Reserce Rosé
1st Small Plate
Pan-seared halibut with roasted delicata squash, vanilla beurre blanc, crispy leek
Sposato Reserve Chardonnay
2nd Small Plate
Grilled filet mignon, chimichurri sauce, house-crafted porcini truffle fettucini, corn, lima beans, shallots and parmesan emulsion
Sposato Reserve Malbec and Sposato Reserve Pinot Noir (91 PTS JS)
Intermezzo
Pear Lemon Sorbetto
Entrée
Roasted Ribeye encrusted with black garlic, parmesan potato puree, grilled vegetables, bell pepper relish
Sposato Reserve Cabernet Sauvignon (93 PTS JS)
Dessert
Chocolate and espresso panna cotta, fresh blackberries, and whipped cream